Cuba vs Ireland: Potatoes — Crop residues (Indirect emissions N2O)
Potatoes — Crop residues (Indirect emissions N2O) over time
- Cuba
- Ireland
How they compare
Ireland currently reports 0.0021 kt against 0.0019 kt in Cuba, a difference of 0.0002 kt.
That makes Ireland's figure about 1.1 times Cuba's.
Across all 65 years both countries report, Ireland has been ahead every year.
Cuba ranks 103rd and Ireland ranks 100th of 170 countries.
Ireland has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Cuba | Ireland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.001 kt | 0.0117 kt | 0.0107 kt | Ireland |
| 1970s | 0.0012 kt | 0.0078 kt | 0.0066 kt | Ireland |
| 1980s | 0.0021 kt | 0.005 kt | 0.003 kt | Ireland |
| 1990s | 0.0021 kt | 0.0037 kt | 0.0016 kt | Ireland |
| 2000s | 0.0019 kt | 0.0025 kt | 0.0006 kt | Ireland |
| 2010s | 0.0009 kt | 0.002 kt | 0.0011 kt | Ireland |
| 2020s | 0.0008 kt | 0.0019 kt | 0.0011 kt | Ireland |
| 2030s | 0.0019 kt | 0.0023 kt | 0.0004 kt | Ireland |
| 2050s | 0.0019 kt | 0.0021 kt | 0.0002 kt | Ireland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Cuba or Ireland?
- Ireland, at 0.0021 kt against 0.0019 kt in Cuba as of 2050.
- What is the difference in potatoes — crop residues between Cuba and Ireland?
- 0.0002 kt, with Ireland ahead.
- How many years of comparable data are there for Cuba and Ireland?
- 65 years are reported by both, from 1961 to 2050.
- How do Cuba and Ireland rank globally for potatoes — crop residues?
- Cuba ranks 103rd and Ireland ranks 100th of 170 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).