Cuba vs Norway: Potatoes — Crop residues (Indirect emissions N2O)
Potatoes — Crop residues (Indirect emissions N2O) over time
- Cuba
- Norway
How they compare
Cuba currently reports 0.0019 kt against 0.0019 kt in Norway, a difference of 0 kt.
Across all 65 years both countries report, Norway has been ahead every year.
Cuba ranks 103rd and Norway ranks 103rd of 170 countries.
Norway has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Cuba | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.001 kt | 0.007 kt | 0.006 kt | Norway |
| 1970s | 0.0012 kt | 0.0043 kt | 0.0032 kt | Norway |
| 1980s | 0.0021 kt | 0.0031 kt | 0.001 kt | Norway |
| 1990s | 0.0021 kt | 0.0029 kt | 0.0009 kt | Norway |
| 2000s | 0.0019 kt | 0.0024 kt | 0.0005 kt | Norway |
| 2010s | 0.0009 kt | 0.0021 kt | 0.0012 kt | Norway |
| 2020s | 0.0008 kt | 0.0022 kt | 0.0014 kt | Norway |
| 2030s | 0.0019 kt | 0.0021 kt | 0.0002 kt | Norway |
| 2050s | 0.0019 kt | 0.0019 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Cuba or Norway?
- Cuba, at 0.0019 kt against 0.0019 kt in Norway as of 2050.
- What is the difference in potatoes — crop residues between Cuba and Norway?
- 0 kt, with Cuba ahead.
- How many years of comparable data are there for Cuba and Norway?
- 65 years are reported by both, from 1961 to 2050.
- How do Cuba and Norway rank globally for potatoes — crop residues?
- Cuba ranks 103rd and Norway ranks 103rd of 170 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).