Egypt vs Romania: Potatoes — Crop residues

Egypt
0.0298 kt
in 2050
Romania
0.0301 kt
in 2050
Egypt rank
23rd
Romania rank
22nd

Potatoes — Crop residues over time

  • Egypt
  • Romania
00.010.020.030.040.05196120052050

How they compare

Romania currently reports 0.0301 kt against 0.0298 kt in Egypt, a difference of 0.0003 kt.

The two have swapped places 4 times across 65 shared years of data; in 1961 it was Romania ahead.

Egypt ranks 23rd and Romania ranks 22nd of 154 countries.

Across the 9 decades both report, Egypt averaged higher in 2 and Romania in 7.

Head to head by decade

Decade Egypt Romania Difference Ahead
1960s 0.0032 kt 0.0339 kt 0.0307 kt Romania
1970s 0.0061 kt 0.036 kt 0.03 kt Romania
1980s 0.0104 kt 0.0417 kt 0.0313 kt Romania
1990s 0.0134 kt 0.0302 kt 0.0168 kt Romania
2000s 0.0169 kt 0.0344 kt 0.0175 kt Romania
2010s 0.0289 kt 0.0263 kt 0.0026 kt Egypt
2020s 0.0424 kt 0.0114 kt 0.031 kt Egypt
2030s 0.0247 kt 0.034 kt 0.0093 kt Romania
2050s 0.0298 kt 0.0301 kt 0.0003 kt Romania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Egypt or Romania?
Romania, at 0.0301 kt against 0.0298 kt in Egypt as of 2050.
What is the difference in potatoes — crop residues between Egypt and Romania?
0.0003 kt, with Romania ahead.
How many years of comparable data are there for Egypt and Romania?
65 years are reported by both, from 1961 to 2050.
How do Egypt and Romania rank globally for potatoes — crop residues?
Egypt ranks 23rd and Romania ranks 22nd of 154 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Egypt vs Romania: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-indirect-emissions-n2o-fao-tier-1/egypt-arab-rep/romania/

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About this data

Indicator
Potatoes — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).