Potatoes — Crop residues in Romania

Romania: Potatoes — Crop residues was 0.0301 kt in 2050. ▼ Falling

Latest (2050)
0.0301 kt
World rank
22nd
of 154 countries
All-time high
0.0478 kt
in 1985
All-time low
0.0102 kt
in 2023
Years of data
65
1961–2050

Potatoes — Crop residues in Romania, 1961–2050

0.010.020.030.040.05196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, potatoes — crop residues in Romania stood at 0.0301 kt.

Over the whole period, potatoes — crop residues in Romania peaked at 0.0478 kt in 1985 and was at its lowest, 0.0102 kt, in 2023.

Romania ranks 22nd of 154 countries on this measure, in the top quarter.

The long-run direction has been consistently falling across the 65 years of available data.

Potatoes — Crop residues in Romania, year by year

Annual values for Potatoes — Crop residues (Indirect emissions N2O) in Romania, 1961 to 2050.
Year kt Change
1961 0.0328 kt
1962 0.0322 kt -1.8%
1963 0.0345 kt +7.1%
1964 0.0335 kt -2.9%
1965 0.0313 kt -6.6%
1966 0.0358 kt +14.4%
1967 0.0352 kt -1.7%
1968 0.0384 kt +9.1%
1969 0.0318 kt -17.2%
1970 0.03 kt -5.7%
1971 0.0365 kt +21.7%
1972 0.0366 kt +0.3%
1973 0.0318 kt -13.1%
1974 0.038 kt +19.5%
1975 0.0326 kt -14.2%
1976 0.0397 kt +21.8%
1977 0.038 kt -4.3%
1978 0.0389 kt +2.4%
1979 0.0383 kt -1.5%
1980 0.0356 kt -7.0%
1981 0.0383 kt +7.6%
1982 0.0412 kt +7.6%
1983 0.0461 kt +11.9%
1984 0.0462 kt +0.2%
1985 0.0478 kt +3.5%
1986 0.0432 kt -9.6%
1987 0.0386 kt -10.6%
1988 0.0374 kt -3.1%
1989 0.0422 kt +12.8%
1990 0.0331 kt -21.6%
1991 0.0243 kt -26.6%
1992 0.0257 kt +5.8%
1993 0.0319 kt +24.1%
1994 0.0292 kt -8.5%
1995 0.0291 kt -0.3%
1996 0.0321 kt +10.3%
1997 0.0305 kt -5.0%
1998 0.0313 kt +2.6%
1999 0.0346 kt +10.5%
2000 0.0335 kt -3.2%
2001 0.035 kt +4.5%
2002 0.0358 kt +2.3%
2003 0.0353 kt -1.4%
2004 0.0342 kt -3.1%
2005 0.0348 kt +1.8%
2006 0.0356 kt +2.3%
2007 0.0337 kt -5.3%
2008 0.0325 kt -3.6%
2009 0.0338 kt +4.0%
2010 0.0303 kt -10.4%
2011 0.0332 kt +9.6%
2012 0.026 kt -21.7%
2013 0.0273 kt +5.0%
2014 0.0278 kt +1.8%
2015 0.0244 kt -12.2%
2016 0.0236 kt -3.3%
2017 0.024 kt +1.7%
2018 0.0238 kt -0.8%
2019 0.0224 kt -5.9%
2020 0.0133 kt -40.6%
2021 0.0113 kt -15.0%
2022 0.0109 kt -3.5%
2023 0.0102 kt -6.4%
2030 0.034 kt +233.3%
2050 0.0301 kt -11.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0339 kt 0.0313 kt 0.0384 kt 9
1970s 0.036 kt 0.03 kt 0.0397 kt 10
1980s 0.0417 kt 0.0356 kt 0.0478 kt 10
1990s 0.0302 kt 0.0243 kt 0.0346 kt 10
2000s 0.0344 kt 0.0325 kt 0.0358 kt 10
2010s 0.0263 kt 0.0224 kt 0.0332 kt 10
2020s 0.0114 kt 0.0102 kt 0.0133 kt 4
2030s 0.034 kt 0.034 kt 0.034 kt 1
2050s 0.0301 kt 0.0301 kt 0.0301 kt 1

Countries ranked near Romania

  1. 19 Brazil 0.0308 kt compare
  2. 20 Nigeria 0.0306 kt compare
  3. 21 Yugoslav SFR 0.0304 kt compare
  4. 23 Egypt 0.0298 kt compare
  5. 24 United Kingdom of Great Britain and Northern Ireland 0.029 kt compare
  6. 25 Nepal 0.0271 kt compare

See the full ranking of 204 places →

More climate change data for Romania

All data for Romania →

Frequently asked questions

What is potatoes — crop residues in Romania?
Potatoes — crop residues in Romania was 0.0301 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes — crop residues recorded in Romania?
The highest recorded value was 0.0478 kt in 1985.
What is the lowest potatoes — crop residues recorded in Romania?
The lowest recorded value was 0.0102 kt in 2023.
How does Romania rank for potatoes — crop residues?
Romania ranks 22nd out of 154 countries with data for 2050.
Where does this Romania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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Potatoes — Crop residues in Romania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/potatoes-crop-residues-indirect-emissions-n2o-fao-tier-1/romania/

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About this data

Indicator
Potatoes — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).