Eswatini vs Haiti: Potatoes — Crop residues (Indirect emissions N2O)

Eswatini
0.0004 kt
in 2050
Haiti
0.0004 kt
in 2050
Eswatini rank
130th
Haiti rank
130th

Potatoes — Crop residues (Indirect emissions N2O) over time

  • Eswatini
  • Haiti
00000196120052050

How they compare

Eswatini currently reports 0.0004 kt against 0.0004 kt in Haiti, a difference of 0 kt.

The two have swapped places 7 times across 65 shared years of data; in 1961 it was Eswatini ahead.

Eswatini ranks 130th and Haiti ranks 130th of 170 countries.

Eswatini has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Eswatini Haiti Difference Ahead
1960s 0.0001 kt 0.0001 kt 0 kt Eswatini
1970s 0.0002 kt 0.0001 kt 0.0001 kt Eswatini
1980s 0.0002 kt 0.0001 kt 0.0001 kt Eswatini
1990s 0.0003 kt 0.0001 kt 0.0002 kt Eswatini
2000s 0.0003 kt 0.0001 kt 0.0002 kt Eswatini
2010s 0.0003 kt 0.0003 kt 0 kt Eswatini
2020s 0.0003 kt 0.0003 kt 0 kt —
2030s 0.0003 kt 0.0002 kt 0.0001 kt Eswatini
2050s 0.0004 kt 0.0004 kt 0 kt —

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Eswatini or Haiti?
Eswatini, at 0.0004 kt against 0.0004 kt in Haiti as of 2050.
What is the difference in potatoes — crop residues between Eswatini and Haiti?
0 kt, with Eswatini ahead.
How many years of comparable data are there for Eswatini and Haiti?
65 years are reported by both, from 1961 to 2050.
How do Eswatini and Haiti rank globally for potatoes — crop residues?
Eswatini ranks 130th and Haiti ranks 130th of 170 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eswatini vs Haiti: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 October 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-indirect-emissions-n2o-fao-tier-1/eswatini/haiti/

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About this data

Indicator
Potatoes — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).