Statizoid

Potatoes — Crop residues in Eswatini

Eswatini: Potatoes — Crop residues was 0.0004 kt in 2050. ▲ Rising

Latest (2050)
0.0004 kt
World rank
118th
of 154 countries
All-time high
0.0004 kt
in 2050
All-time low
0 kt
in 1963
Years of data
65
1961–2050

Potatoes — Crop residues in Eswatini, 1961–2050

00000196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for potatoes — crop residues in Eswatini is 0.0004 kt, measured in 2050. That is the highest value across all 65 years on record.

Over the whole period, potatoes — crop residues in Eswatini peaked at 0.0004 kt in 2050 and was at its lowest, 0 kt, in 1963.

Eswatini ranks 118th of 154 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 65 years of available data.

Potatoes — Crop residues in Eswatini, year by year

Year kt Change
1961 0.0001 kt —
1962 0.0001 kt +0.0%
1963 0 kt -100.0%
1964 0 kt —
1965 0.0001 kt —
1966 0.0001 kt +0.0%
1967 0.0001 kt +0.0%
1968 0.0001 kt +0.0%
1969 0.0001 kt +0.0%
1970 0.0001 kt +0.0%
1971 0.0003 kt +200.0%
1972 0.0002 kt -33.3%
1973 0.0002 kt +0.0%
1974 0.0002 kt +0.0%
1975 0.0001 kt -50.0%
1976 0.0003 kt +200.0%
1977 0.0002 kt -33.3%
1978 0.0002 kt +0.0%
1979 0.0002 kt +0.0%
1980 0.0002 kt +0.0%
1981 0.0002 kt +0.0%
1982 0.0002 kt +0.0%
1983 0.0002 kt +0.0%
1984 0.0002 kt +0.0%
1985 0.0002 kt +0.0%
1986 0.0002 kt +0.0%
1987 0.0002 kt +0.0%
1988 0.0002 kt +0.0%
1989 0.0002 kt +0.0%
1990 0.0002 kt +0.0%
1991 0.0003 kt +50.0%
1992 0.0003 kt +0.0%
1993 0.0003 kt +0.0%
1994 0.0003 kt +0.0%
1995 0.0003 kt +0.0%
1996 0.0003 kt +0.0%
1997 0.0003 kt +0.0%
1998 0.0003 kt +0.0%
1999 0.0002 kt -33.3%
2000 0.0002 kt +0.0%
2001 0.0003 kt +50.0%
2002 0.0003 kt +0.0%
2003 0.0003 kt +0.0%
2004 0.0003 kt +0.0%
2005 0.0003 kt +0.0%
2006 0.0002 kt -33.3%
2007 0.0003 kt +50.0%
2008 0.0003 kt +0.0%
2009 0.0003 kt +0.0%
2010 0.0003 kt +0.0%
2011 0.0003 kt +0.0%
2012 0.0003 kt +0.0%
2013 0.0003 kt +0.0%
2014 0.0003 kt +0.0%
2015 0.0003 kt +0.0%
2016 0.0003 kt +0.0%
2017 0.0003 kt +0.0%
2018 0.0003 kt +0.0%
2019 0.0003 kt +0.0%
2020 0.0003 kt +0.0%
2021 0.0003 kt +0.0%
2022 0.0003 kt +0.0%
2023 0.0003 kt +0.0%
2030 0.0003 kt +0.0%
2050 0.0004 kt +33.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0001 kt 0 kt 0.0001 kt 9
1970s 0.0002 kt 0.0001 kt 0.0003 kt 10
1980s 0.0002 kt 0.0002 kt 0.0002 kt 10
1990s 0.0003 kt 0.0002 kt 0.0003 kt 10
2000s 0.0003 kt 0.0002 kt 0.0003 kt 10
2010s 0.0003 kt 0.0003 kt 0.0003 kt 10
2020s 0.0003 kt 0.0003 kt 0.0003 kt 4
2030s 0.0003 kt 0.0003 kt 0.0003 kt 1
2050s 0.0004 kt 0.0004 kt 0.0004 kt 1

Countries ranked near Eswatini

  1. 115 Honduras 0.0005 kt compare
  2. 115 Montenegro 0.0005 kt compare
  3. 115 Panama 0.0005 kt compare
  4. 118 China, Taiwan Province of 0.0004 kt compare
  5. 118 Haiti 0.0004 kt compare
  6. 121 Burkina Faso 0.0003 kt compare
  7. 121 Eritrea 0.0003 kt compare
  8. 121 Guinea 0.0003 kt compare
  9. 121 Zambia 0.0003 kt compare

See the full ranking of 204 places →

More climate change data for Eswatini

All data for Eswatini →

Frequently asked questions

What is potatoes — crop residues in Eswatini?
Potatoes — crop residues in Eswatini was 0.0004 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes — crop residues recorded in Eswatini?
The highest recorded value was 0.0004 kt in 2050.
What is the lowest potatoes — crop residues recorded in Eswatini?
The lowest recorded value was 0 kt in 1963.
How does Eswatini rank for potatoes — crop residues?
Eswatini ranks 118th out of 154 countries with data for 2050.
Where does this Eswatini data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Potatoes — Crop residues in Eswatini. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/potatoes-crop-residues-indirect-emissions-n2o-fao-tier-1/eswatini/

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About this data

Indicator
Potatoes — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).