What is potatoes — crop residues in Honduras?

Potatoes — crop residues in Honduras was 0.0005 kt in 2050, according to Food and Agriculture Organization of the United Nations.

What is the highest potatoes — crop residues recorded in Honduras?

The highest recorded value was 0.0005 kt in 2050.

What is the lowest potatoes — crop residues recorded in Honduras?

The lowest recorded value was 0 kt in 1961.

How does Honduras rank for potatoes — crop residues?

Honduras ranks 115th out of 154 countries with data for 2050.

Where does this Honduras data come from?

The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

Potatoes — Crop residues in Honduras

Name: Potatoes — Crop residues in Honduras
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Honduras: Potatoes — Crop residues was 0.0005 kt in 2050. ◆ Volatile

Latest (2050)

0.0005 kt

World rank

115th

of 154 countries

All-time high

0.0005 kt

in 2050

All-time low

0 kt

in 1961

Years of data

1961–2050

Potatoes — Crop residues in Honduras, 1961–2050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, potatoes — crop residues in Honduras stood at 0.0005 kt. That is the highest value across all 65 years on record.

Over the whole period, potatoes — crop residues in Honduras peaked at 0.0005 kt in 2050 and was at its lowest, 0 kt, in 1961.

That places Honduras 115th out of 154 countries with data for 2050, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Potatoes — Crop residues in Honduras, year by year

Annual values for Potatoes — Crop residues (Indirect emissions N2O) in Honduras, 1961 to 2050.
Year	kt	Change
1961	0 kt	—
1962	0 kt	—
1963	0 kt	—
1964	0 kt	—
1965	0 kt	—
1966	0.0001 kt	—
1967	0 kt	-100.0%
1968	0.0001 kt	—
1969	0.0001 kt	+0.0%
1970	0.0001 kt	+0.0%
1971	0.0001 kt	+0.0%
1972	0.0001 kt	+0.0%
1973	0.0001 kt	+0.0%
1974	0.0001 kt	+0.0%
1975	0.0001 kt	+0.0%
1976	0.0001 kt	+0.0%
1977	0.0001 kt	+0.0%
1978	0.0001 kt	+0.0%
1979	0.0001 kt	+0.0%
1980	0.0001 kt	+0.0%
1981	0.0001 kt	+0.0%
1982	0.0001 kt	+0.0%
1983	0.0001 kt	+0.0%
1984	0.0001 kt	+0.0%
1985	0.0001 kt	+0.0%
1986	0.0001 kt	+0.0%
1987	0.0001 kt	+0.0%
1988	0.0001 kt	+0.0%
1989	0.0002 kt	+100.0%
1990	0.0002 kt	+0.0%
1991	0.0002 kt	+0.0%
1992	0.0001 kt	-50.0%
1993	0.0002 kt	+100.0%
1994	0.0002 kt	+0.0%
1995	0.0002 kt	+0.0%
1996	0.0002 kt	+0.0%
1997	0.0002 kt	+0.0%
1998	0.0002 kt	+0.0%
1999	0.0002 kt	+0.0%
2000	0.0002 kt	+0.0%
2001	0.0002 kt	+0.0%
2002	0.0002 kt	+0.0%
2003	0.0002 kt	+0.0%
2004	0.0002 kt	+0.0%
2005	0.0002 kt	+0.0%
2006	0.0002 kt	+0.0%
2007	0.0002 kt	+0.0%
2008	0.0002 kt	+0.0%
2009	0.0002 kt	+0.0%
2010	0.0002 kt	+0.0%
2011	0.0002 kt	+0.0%
2012	0.0002 kt	+0.0%
2013	0.0002 kt	+0.0%
2014	0.0002 kt	+0.0%
2015	0.0002 kt	+0.0%
2016	0.0002 kt	+0.0%
2017	0.0002 kt	+0.0%
2018	0.0002 kt	+0.0%
2019	0.0002 kt	+0.0%
2020	0.0002 kt	+0.0%
2021	0.0002 kt	+0.0%
2022	0.0002 kt	+0.0%
2023	0.0002 kt	+0.0%
2030	0.0003 kt	+50.0%
2050	0.0005 kt	+66.7%

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	0 kt	0 kt	0.0001 kt	9
1970s	0.0001 kt	0.0001 kt	0.0001 kt	10
1980s	0.0001 kt	0.0001 kt	0.0002 kt	10
1990s	0.0002 kt	0.0001 kt	0.0002 kt	10
2000s	0.0002 kt	0.0002 kt	0.0002 kt	10
2010s	0.0002 kt	0.0002 kt	0.0002 kt	10
2020s	0.0002 kt	0.0002 kt	0.0002 kt	4
2030s	0.0003 kt	0.0003 kt	0.0003 kt	1
2050s	0.0005 kt	0.0005 kt	0.0005 kt	1

Countries ranked near Honduras

112 Nicaragua 0.0007 kt compare
113 Dominican Republic 0.0006 kt compare
113 Palestine, State of 0.0006 kt compare
115 Montenegro 0.0005 kt compare
115 Panama 0.0005 kt compare
118 China, Taiwan Province of 0.0004 kt compare
118 Eswatini 0.0004 kt compare
118 Haiti 0.0004 kt compare

See the full ranking of 204 places →

More climate change data for Honduras

Emissions from livestock — Emissions (CO2eq) 6,290 kt (2050)
Emissions from livestock — Emissions (CO2eq) from N2O 1,603 kt (2050)
Emissions from livestock — Emissions (CO2eq) from CH4 4,686 kt (2050)
Emissions from livestock — Emissions 6.05 kt (2050)
Emissions from livestock — Emissions 167.37 kt (2050)
Emissions from crops — Emissions (CO2eq) 799.91 kt (2050)
Emissions from crops — Emissions (CO2eq) from N2O 752.57 kt (2050)
Emissions from crops — Emissions (CO2eq) from CH4 47.34 kt (2050)
Emissions from crops — Emissions 2.84 kt (2050)
Emissions from crops — Emissions 1.69 kt (2050)

All data for Honduras →

Frequently asked questions

What is potatoes — crop residues in Honduras?: Potatoes — crop residues in Honduras was 0.0005 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes — crop residues recorded in Honduras?: The highest recorded value was 0.0005 kt in 2050.
What is the lowest potatoes — crop residues recorded in Honduras?: The lowest recorded value was 0 kt in 1961.
How does Honduras rank for potatoes — crop residues?: Honduras ranks 115th out of 154 countries with data for 2050.
Where does this Honduras data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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Potatoes — Crop residues in Honduras. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://climate.statizoid.com/stat/potatoes-crop-residues-indirect-emissions-n2o-fao-tier-1/honduras/

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About this data

Indicator: Potatoes — Crop residues (Indirect emissions N2O)
Unit: kt
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 204 places, 11,587 data points, 1961–2050
Last refreshed: 13 August 2026

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).