Iraq vs Mexico: Potatoes — Crop residues (Indirect emissions N2O)
Potatoes — Crop residues (Indirect emissions N2O) over time
- Iraq
- Mexico
How they compare
Mexico currently reports 0.0178 kt against 0.0162 kt in Iraq, a difference of 0.0016 kt.
That makes Mexico's figure about 1.1 times Iraq's.
Across all 65 years both countries report, Mexico has been ahead every year.
Iraq ranks 40th and Mexico ranks 37th of 170 countries.
Mexico has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Iraq | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0001 kt | 0.0047 kt | 0.0046 kt | Mexico |
| 1970s | 0.0005 kt | 0.0068 kt | 0.0063 kt | Mexico |
| 1980s | 0.0011 kt | 0.0088 kt | 0.0077 kt | Mexico |
| 1990s | 0.0035 kt | 0.0096 kt | 0.006 kt | Mexico |
| 2000s | 0.0053 kt | 0.0104 kt | 0.0051 kt | Mexico |
| 2010s | 0.0028 kt | 0.0106 kt | 0.0078 kt | Mexico |
| 2020s | 0.0027 kt | 0.0115 kt | 0.0088 kt | Mexico |
| 2030s | 0.0105 kt | 0.0152 kt | 0.0047 kt | Mexico |
| 2050s | 0.0162 kt | 0.0178 kt | 0.0016 kt | Mexico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Iraq or Mexico?
- Mexico, at 0.0178 kt against 0.0162 kt in Iraq as of 2050.
- What is the difference in potatoes — crop residues between Iraq and Mexico?
- 0.0016 kt, with Mexico ahead.
- How many years of comparable data are there for Iraq and Mexico?
- 65 years are reported by both, from 1961 to 2050.
- How do Iraq and Mexico rank globally for potatoes — crop residues?
- Iraq ranks 40th and Mexico ranks 37th of 170 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).