Latin America and the Caribbean vs Nigeria: Potatoes — Crop residues

Latin America and the Caribbean
0.1753 kt
in 2050
Nigeria
0.0306 kt
in 2050
Latin America and the Caribbean rank
17th
Nigeria rank
20th

Potatoes — Crop residues over time

  • Latin America and the Caribbean
  • Nigeria
00.050.10.150.2196120052050

How they compare

Latin America and the Caribbean currently reports 0.1753 kt against 0.0306 kt in Nigeria, a difference of 0.1447 kt.

That makes Latin America and the Caribbean's figure about 5.7 times Nigeria's.

Across all 65 years both countries report, Latin America and the Caribbean has been ahead every year.

Latin America and the Caribbean ranks 17th and Nigeria ranks 20th of 32 groups.

Latin America and the Caribbean has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Latin America and the Caribbean Nigeria Difference Ahead
1960s 0.1068 kt 0.0002 kt 0.1066 kt Latin America and the Caribbean
1970s 0.1154 kt 0.0004 kt 0.115 kt Latin America and the Caribbean
1980s 0.1202 kt 0.0007 kt 0.1195 kt Latin America and the Caribbean
1990s 0.1265 kt 0.003 kt 0.1235 kt Latin America and the Caribbean
2000s 0.1307 kt 0.021 kt 0.1096 kt Latin America and the Caribbean
2010s 0.1458 kt 0.0275 kt 0.1183 kt Latin America and the Caribbean
2020s 0.152 kt 0.0286 kt 0.1234 kt Latin America and the Caribbean
2030s 0.1589 kt 0.0262 kt 0.1327 kt Latin America and the Caribbean
2050s 0.1753 kt 0.0306 kt 0.1447 kt Latin America and the Caribbean

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Latin America and the Caribbean or Nigeria?
Latin America and the Caribbean, at 0.1753 kt against 0.0306 kt in Nigeria as of 2050.
What is the difference in potatoes — crop residues between Latin America and the Caribbean and Nigeria?
0.1447 kt, with Latin America and the Caribbean ahead.
How many years of comparable data are there for Latin America and the Caribbean and Nigeria?
65 years are reported by both, from 1961 to 2050.
How do Latin America and the Caribbean and Nigeria rank globally for potatoes — crop residues?
Latin America and the Caribbean ranks 17th and Nigeria ranks 20th of 32 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Latin America and the Caribbean vs Nigeria: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-indirect-emissions-n2o-fao-tier-1/latin-america-and-the-caribbean/nigeria/

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About this data

Indicator
Potatoes — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).