Luxembourg vs Oman: Potatoes — Crop residues

Luxembourg
0.0001 kt
in 2050
Oman
0.0001 kt
in 2050
Luxembourg rank
126th
Oman rank
126th

Potatoes — Crop residues over time

  • Luxembourg
  • Oman
00000197720132050

How they compare

Luxembourg currently reports 0.0001 kt against 0.0001 kt in Oman, a difference of 0 kt.

The two have swapped places 5 times across 26 shared years of data; in 2000 it was Luxembourg ahead.

Luxembourg ranks 126th and Oman ranks 126th of 154 countries.

Luxembourg has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Luxembourg Oman Difference Ahead
2000s 0.0001 kt 0.0001 kt 0 kt Luxembourg
2010s 0.0001 kt 0.0001 kt 0 kt Luxembourg
2020s 0.0001 kt 0.0001 kt 0 kt
2030s 0.0001 kt 0.0001 kt 0 kt
2050s 0.0001 kt 0.0001 kt 0 kt

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Luxembourg or Oman?
Luxembourg, at 0.0001 kt against 0.0001 kt in Oman as of 2050.
What is the difference in potatoes — crop residues between Luxembourg and Oman?
0 kt, with Luxembourg ahead.
How many years of comparable data are there for Luxembourg and Oman?
26 years are reported by both, from 2000 to 2050.
How do Luxembourg and Oman rank globally for potatoes — crop residues?
Luxembourg ranks 126th and Oman ranks 126th of 154 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Luxembourg vs Oman: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-indirect-emissions-n2o-fao-tier-1/luxembourg/oman/

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About this data

Indicator
Potatoes — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).