Madagascar vs Saudi Arabia: Potatoes — Crop residues (Indirect emissions N2O)
Potatoes — Crop residues (Indirect emissions N2O) over time
- Madagascar
- Saudi Arabia
How they compare
Saudi Arabia currently reports 0.0078 kt against 0.0075 kt in Madagascar, a difference of 0.0003 kt.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Madagascar ahead.
Madagascar ranks 61st and Saudi Arabia ranks 59th of 170 countries.
Across the 9 decades both report, Madagascar averaged higher in 7 and Saudi Arabia in 2.
Head to head by decade
| Decade | Madagascar | Saudi Arabia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0013 kt | 0 kt | 0.0013 kt | Madagascar |
| 1970s | 0.0023 kt | 0 kt | 0.0023 kt | Madagascar |
| 1980s | 0.0035 kt | 0.0002 kt | 0.0033 kt | Madagascar |
| 1990s | 0.0046 kt | 0.0018 kt | 0.0027 kt | Madagascar |
| 2000s | 0.0042 kt | 0.0026 kt | 0.0015 kt | Madagascar |
| 2010s | 0.0039 kt | 0.0028 kt | 0.0011 kt | Madagascar |
| 2020s | 0.004 kt | 0.0037 kt | 0.0004 kt | Madagascar |
| 2030s | 0.0051 kt | 0.0053 kt | 0.0002 kt | Saudi Arabia |
| 2050s | 0.0075 kt | 0.0078 kt | 0.0003 kt | Saudi Arabia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Madagascar or Saudi Arabia?
- Saudi Arabia, at 0.0078 kt against 0.0075 kt in Madagascar as of 2050.
- What is the difference in potatoes — crop residues between Madagascar and Saudi Arabia?
- 0.0003 kt, with Saudi Arabia ahead.
- How many years of comparable data are there for Madagascar and Saudi Arabia?
- 64 years are reported by both, from 1961 to 2050.
- How do Madagascar and Saudi Arabia rank globally for potatoes — crop residues?
- Madagascar ranks 61st and Saudi Arabia ranks 59th of 170 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).