Myanmar vs Saudi Arabia: Potatoes — Crop residues (Indirect emissions N2O)
Potatoes — Crop residues (Indirect emissions N2O) over time
- Myanmar
- Saudi Arabia
How they compare
Myanmar currently reports 0.0084 kt against 0.0078 kt in Saudi Arabia, a difference of 0.0006 kt.
That makes Myanmar's figure about 1.1 times Saudi Arabia's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Myanmar ahead.
Myanmar ranks 58th and Saudi Arabia ranks 59th of 170 countries.
Myanmar has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Myanmar | Saudi Arabia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0012 kt | 0 kt | 0.0012 kt | Myanmar |
| 1970s | 0.0009 kt | 0 kt | 0.0009 kt | Myanmar |
| 1980s | 0.0016 kt | 0.0002 kt | 0.0015 kt | Myanmar |
| 1990s | 0.0021 kt | 0.0018 kt | 0.0002 kt | Myanmar |
| 2000s | 0.0041 kt | 0.0026 kt | 0.0015 kt | Myanmar |
| 2010s | 0.0046 kt | 0.0028 kt | 0.0018 kt | Myanmar |
| 2020s | 0.0038 kt | 0.0037 kt | 0.0001 kt | Myanmar |
| 2030s | 0.0072 kt | 0.0053 kt | 0.0019 kt | Myanmar |
| 2050s | 0.0084 kt | 0.0078 kt | 0.0006 kt | Myanmar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Myanmar or Saudi Arabia?
- Myanmar, at 0.0084 kt against 0.0078 kt in Saudi Arabia as of 2050.
- What is the difference in potatoes — crop residues between Myanmar and Saudi Arabia?
- 0.0006 kt, with Myanmar ahead.
- How many years of comparable data are there for Myanmar and Saudi Arabia?
- 64 years are reported by both, from 1961 to 2050.
- How do Myanmar and Saudi Arabia rank globally for potatoes — crop residues?
- Myanmar ranks 58th and Saudi Arabia ranks 59th of 170 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).