Potatoes — Crop residues in Myanmar
Myanmar: Potatoes — Crop residues was 0.0084 kt in 2050. ◆ Volatile
Potatoes — Crop residues in Myanmar, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for potatoes — crop residues in Myanmar is 0.0084 kt, measured in 2050. That is the highest value across all 65 years on record.
Over the whole period, potatoes — crop residues in Myanmar peaked at 0.0084 kt in 2050 and was at its lowest, 0.0006 kt, in 1968.
That places Myanmar 53rd out of 154 countries with data for 2050, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Potatoes — Crop residues in Myanmar, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0016 kt | — |
| 1962 | 0.0018 kt | +12.5% |
| 1963 | 0.0017 kt | -5.6% |
| 1964 | 0.0014 kt | -17.6% |
| 1965 | 0.0013 kt | -7.1% |
| 1966 | 0.0011 kt | -15.4% |
| 1967 | 0.0007 kt | -36.4% |
| 1968 | 0.0006 kt | -14.3% |
| 1969 | 0.0008 kt | +33.3% |
| 1970 | 0.0007 kt | -12.5% |
| 1971 | 0.0008 kt | +14.3% |
| 1972 | 0.0007 kt | -12.5% |
| 1973 | 0.0009 kt | +28.6% |
| 1974 | 0.001 kt | +11.1% |
| 1975 | 0.001 kt | +0.0% |
| 1976 | 0.001 kt | +0.0% |
| 1977 | 0.0011 kt | +10.0% |
| 1978 | 0.001 kt | -9.1% |
| 1979 | 0.001 kt | +0.0% |
| 1980 | 0.0013 kt | +30.0% |
| 1981 | 0.0016 kt | +23.1% |
| 1982 | 0.0015 kt | -6.3% |
| 1983 | 0.0016 kt | +6.7% |
| 1984 | 0.0017 kt | +6.2% |
| 1985 | 0.0019 kt | +11.8% |
| 1986 | 0.0019 kt | +0.0% |
| 1987 | 0.0019 kt | +0.0% |
| 1988 | 0.0016 kt | -15.8% |
| 1989 | 0.0015 kt | -6.3% |
| 1990 | 0.0015 kt | +0.0% |
| 1991 | 0.0017 kt | +13.3% |
| 1992 | 0.0017 kt | +0.0% |
| 1993 | 0.0018 kt | +5.9% |
| 1994 | 0.0017 kt | -5.6% |
| 1995 | 0.0021 kt | +23.5% |
| 1996 | 0.0023 kt | +9.5% |
| 1997 | 0.0025 kt | +8.7% |
| 1998 | 0.0026 kt | +4.0% |
| 1999 | 0.0028 kt | +7.7% |
| 2000 | 0.0033 kt | +17.9% |
| 2001 | 0.0034 kt | +3.0% |
| 2002 | 0.0036 kt | +5.9% |
| 2003 | 0.0039 kt | +8.3% |
| 2004 | 0.0042 kt | +7.7% |
| 2005 | 0.0043 kt | +2.4% |
| 2006 | 0.0045 kt | +4.7% |
| 2007 | 0.0046 kt | +2.2% |
| 2008 | 0.0048 kt | +4.3% |
| 2009 | 0.0048 kt | +0.0% |
| 2010 | 0.0049 kt | +2.1% |
| 2011 | 0.0048 kt | -2.0% |
| 2012 | 0.0047 kt | -2.1% |
| 2013 | 0.0047 kt | +0.0% |
| 2014 | 0.0047 kt | +0.0% |
| 2015 | 0.0048 kt | +2.1% |
| 2016 | 0.0047 kt | -2.1% |
| 2017 | 0.0042 kt | -10.6% |
| 2018 | 0.0041 kt | -2.4% |
| 2019 | 0.0041 kt | +0.0% |
| 2020 | 0.0039 kt | -4.9% |
| 2021 | 0.0038 kt | -2.6% |
| 2022 | 0.0037 kt | -2.6% |
| 2023 | 0.0037 kt | +0.0% |
| 2030 | 0.0072 kt | +94.6% |
| 2050 | 0.0084 kt | +16.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0012 kt | 0.0006 kt | 0.0018 kt | 9 |
| 1970s | 0.0009 kt | 0.0007 kt | 0.0011 kt | 10 |
| 1980s | 0.0016 kt | 0.0013 kt | 0.0019 kt | 10 |
| 1990s | 0.0021 kt | 0.0015 kt | 0.0028 kt | 10 |
| 2000s | 0.0041 kt | 0.0033 kt | 0.0048 kt | 10 |
| 2010s | 0.0046 kt | 0.0041 kt | 0.0049 kt | 10 |
| 2020s | 0.0038 kt | 0.0037 kt | 0.0039 kt | 4 |
| 2030s | 0.0072 kt | 0.0072 kt | 0.0072 kt | 1 |
| 2050s | 0.0084 kt | 0.0084 kt | 0.0084 kt | 1 |
Countries ranked near Myanmar
- 50 Afghanistan 0.0094 kt compare
- 50 Chile 0.0094 kt compare
- 52 Uzbekistan 0.0088 kt compare
- 54 Denmark 0.0078 kt compare
- 54 Saudi Arabia 0.0078 kt compare
- 56 Madagascar 0.0075 kt compare
More climate change data for Myanmar
- Emissions from livestock — Emissions (CO2eq) 59,991 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 14,800 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 45,192 kt (2050)
- Emissions from livestock — Emissions 55.85 kt (2050)
- Emissions from livestock — Emissions 1,614 kt (2050)
- Emissions from crops — Emissions (CO2eq) 48,794 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 4,645 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 44,150 kt (2050)
- Emissions from crops — Emissions 17.53 kt (2050)
- Emissions from crops — Emissions 1,577 kt (2050)
Frequently asked questions
- What is potatoes — crop residues in Myanmar?
- Potatoes — crop residues in Myanmar was 0.0084 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest potatoes — crop residues recorded in Myanmar?
- The highest recorded value was 0.0084 kt in 2050.
- What is the lowest potatoes — crop residues recorded in Myanmar?
- The lowest recorded value was 0.0006 kt in 1968.
- How does Myanmar rank for potatoes — crop residues?
- Myanmar ranks 53rd out of 154 countries with data for 2050.
- Where does this Myanmar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).