Statizoid

Potatoes — Crop residues (Indirect emissions N2O) in Syrian Arab Republic

Syrian Arab Republic: Potatoes — Crop residues (Indirect emissions N2O) was 0.0075 kt in 2050. ◆ Volatile

Latest (2050)
0.0075 kt
World rank
61st
of 170 countries
All-time high
0.0075 kt
in 2050
All-time low
0.0003 kt
in 1961
Years of data
65
1961–2050

Potatoes — Crop residues in Syrian Arab Republic, 1961–2050

00.0020.0040.0060.008196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Syrian Arab Republic recorded 0.0075 kt for potatoes — crop residues in 2050. That is the highest value across all 65 years on record.

Over the whole period, potatoes — crop residues in Syrian Arab Republic peaked at 0.0075 kt in 2050 and was at its lowest, 0.0003 kt, in 1961.

Syrian Arab Republic ranks 61st of 170 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Potatoes — Crop residues (Indirect emissions N2O) in Syrian Arab Republic, year by year

Year kt Change
1961 0.0003 kt —
1962 0.0004 kt +33.3%
1963 0.0004 kt +0.0%
1964 0.0005 kt +25.0%
1965 0.0005 kt +0.0%
1966 0.0005 kt +0.0%
1967 0.0004 kt -20.0%
1968 0.0005 kt +25.0%
1969 0.0005 kt +0.0%
1970 0.0007 kt +40.0%
1971 0.0007 kt +0.0%
1972 0.001 kt +42.9%
1973 0.001 kt +0.0%
1974 0.001 kt +0.0%
1975 0.0012 kt +20.0%
1976 0.0012 kt +0.0%
1977 0.0015 kt +25.0%
1978 0.0018 kt +20.0%
1979 0.0019 kt +5.6%
1980 0.0025 kt +31.6%
1981 0.0028 kt +12.0%
1982 0.0023 kt -17.9%
1983 0.0026 kt +13.0%
1984 0.0025 kt -3.8%
1985 0.0024 kt -4.0%
1986 0.0032 kt +33.3%
1987 0.0027 kt -15.6%
1988 0.003 kt +11.1%
1989 0.003 kt +0.0%
1990 0.0031 kt +3.3%
1991 0.0034 kt +9.7%
1992 0.0033 kt -2.9%
1993 0.0028 kt -15.2%
1994 0.0029 kt +3.6%
1995 0.0034 kt +17.2%
1996 0.0032 kt -5.9%
1997 0.0023 kt -28.1%
1998 0.0034 kt +47.8%
1999 0.0036 kt +5.9%
2000 0.0034 kt -5.6%
2001 0.0032 kt -5.9%
2002 0.0036 kt +12.5%
2003 0.0036 kt +0.0%
2004 0.004 kt +11.1%
2005 0.0044 kt +10.0%
2006 0.0042 kt -4.5%
2007 0.0044 kt +4.8%
2008 0.0053 kt +20.5%
2009 0.0051 kt -3.8%
2010 0.005 kt -2.0%
2011 0.0052 kt +4.0%
2012 0.005 kt -3.8%
2013 0.0033 kt -34.0%
2014 0.0042 kt +27.3%
2015 0.0035 kt -16.7%
2016 0.0035 kt +0.0%
2017 0.0038 kt +8.6%
2018 0.0037 kt -2.6%
2019 0.0041 kt +10.8%
2020 0.0044 kt +7.3%
2021 0.0041 kt -6.8%
2022 0.0038 kt -7.3%
2023 0.0041 kt +7.9%
2030 0.0062 kt +51.2%
2050 0.0075 kt +21.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0004 kt 0.0003 kt 0.0005 kt 9
1970s 0.0012 kt 0.0007 kt 0.0019 kt 10
1980s 0.0027 kt 0.0023 kt 0.0032 kt 10
1990s 0.0031 kt 0.0023 kt 0.0036 kt 10
2000s 0.0041 kt 0.0032 kt 0.0053 kt 10
2010s 0.0041 kt 0.0033 kt 0.0052 kt 10
2020s 0.0041 kt 0.0038 kt 0.0044 kt 4
2030s 0.0062 kt 0.0062 kt 0.0062 kt 1
2050s 0.0075 kt 0.0075 kt 0.0075 kt 1

Countries ranked near Syrian Arab Republic

  1. 58 Myanmar 0.0084 kt compare
  2. 59 Denmark 0.0078 kt compare
  3. 59 Saudi Arabia 0.0078 kt compare
  4. 61 Madagascar 0.0075 kt compare
  5. 63 Ecuador 0.0074 kt compare
  6. 63 Serbia 0.0074 kt compare

See the full ranking of 204 places →

More climate change data for Syrian Arab Republic

All data for Syrian Arab Republic →

Frequently asked questions

What is potatoes — crop residues in Syrian Arab Republic?
Potatoes — crop residues in Syrian Arab Republic was 0.0075 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes — crop residues recorded in Syrian Arab Republic?
The highest recorded value was 0.0075 kt in 2050.
What is the lowest potatoes — crop residues recorded in Syrian Arab Republic?
The lowest recorded value was 0.0003 kt in 1961.
How does Syrian Arab Republic rank for potatoes — crop residues?
Syrian Arab Republic ranks 61st out of 170 countries with data for 2050.
Where does this Syrian Arab Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Potatoes — Crop residues in Syrian Arab Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 October 2026, from https://climate.statizoid.com/stat/potatoes-crop-residues-indirect-emissions-n2o-fao-tier-1/syrian-arab-republic-2/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/potatoes-crop-residues-indirect-emissions-n2o-fao-tier-1/syrian-arab-republic-2/">Potatoes — Crop residues in Syrian Arab Republic</a> — Statizoid

About this data

Indicator
Potatoes — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).