Nigeria vs Peru: Potatoes — Crop residues
Potatoes — Crop residues over time
- Nigeria
- Peru
How they compare
Peru currently reports 0.0314 kt against 0.0306 kt in Nigeria, a difference of 0.0008 kt.
Across all 65 years both countries report, Peru has been ahead every year.
Nigeria ranks 20th and Peru ranks 18th of 154 countries.
Peru has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Nigeria | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0002 kt | 0.0244 kt | 0.0242 kt | Peru |
| 1970s | 0.0004 kt | 0.026 kt | 0.0256 kt | Peru |
| 1980s | 0.0007 kt | 0.0211 kt | 0.0204 kt | Peru |
| 1990s | 0.003 kt | 0.0227 kt | 0.0197 kt | Peru |
| 2000s | 0.021 kt | 0.0316 kt | 0.0105 kt | Peru |
| 2010s | 0.0275 kt | 0.0404 kt | 0.0129 kt | Peru |
| 2020s | 0.0286 kt | 0.0451 kt | 0.0164 kt | Peru |
| 2030s | 0.0262 kt | 0.0303 kt | 0.0041 kt | Peru |
| 2050s | 0.0306 kt | 0.0314 kt | 0.0008 kt | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Nigeria or Peru?
- Peru, at 0.0314 kt against 0.0306 kt in Nigeria as of 2050.
- What is the difference in potatoes — crop residues between Nigeria and Peru?
- 0.0008 kt, with Peru ahead.
- How many years of comparable data are there for Nigeria and Peru?
- 65 years are reported by both, from 1961 to 2050.
- How do Nigeria and Peru rank globally for potatoes — crop residues?
- Nigeria ranks 20th and Peru ranks 18th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).