Southern Europe vs Yugoslav SFR: Potatoes — Crop residues
Potatoes — Crop residues over time
- Southern Europe
- Yugoslav SFR
How they compare
Southern Europe currently reports 0.0518 kt against 0.0304 kt in Yugoslav SFR, a difference of 0.0214 kt.
That makes Southern Europe's figure about 1.7 times Yugoslav SFR's.
Across all 31 years both countries report, Southern Europe has been ahead every year.
Southern Europe ranks 24th and Yugoslav SFR ranks 21st of 32 groups.
Southern Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Southern Europe | Yugoslav SFR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1402 kt | 0.0352 kt | 0.105 kt | Southern Europe |
| 1970s | 0.1305 kt | 0.0335 kt | 0.097 kt | Southern Europe |
| 1980s | 0.1165 kt | 0.0299 kt | 0.0866 kt | Southern Europe |
| 1990s | 0.1081 kt | 0.0301 kt | 0.078 kt | Southern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Southern Europe or Yugoslav SFR?
- Southern Europe, at 0.0518 kt against 0.0304 kt in Yugoslav SFR as of 2050.
- What is the difference in potatoes — crop residues between Southern Europe and Yugoslav SFR?
- 0.0214 kt, with Southern Europe ahead.
- How many years of comparable data are there for Southern Europe and Yugoslav SFR?
- 31 years are reported by both, from 1961 to 1991.
- How do Southern Europe and Yugoslav SFR rank globally for potatoes — crop residues?
- Southern Europe ranks 24th and Yugoslav SFR ranks 21st of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).