Kiribati vs San Marino: Pre- and post-production — Emissions

Kiribati
0.1749 kt
in 2023
San Marino
0.2192 kt
in 2023
Kiribati rank
223rd
San Marino rank
221st

Pre- and post-production — Emissions over time

  • Kiribati
  • San Marino
0.050.10.150.2199020062023

How they compare

San Marino currently reports 0.2192 kt against 0.1749 kt in Kiribati, a difference of 0.0443 kt.

That makes San Marino's figure about 1.3 times Kiribati's.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Kiribati ahead.

Kiribati ranks 223rd and San Marino ranks 221st of 256 countries.

Across the 4 decades both report, Kiribati averaged higher in 1 and San Marino in 3.

Head to head by decade

Decade Kiribati San Marino Difference Ahead
1990s 0.1089 kt 0.0538 kt 0.0552 kt Kiribati
2000s 0.1314 kt 0.1569 kt 0.0255 kt San Marino
2010s 0.1555 kt 0.2084 kt 0.0529 kt San Marino
2020s 0.171 kt 0.2189 kt 0.0479 kt San Marino

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — emissions, Kiribati or San Marino?
San Marino, at 0.2192 kt against 0.1749 kt in Kiribati as of 2023.
What is the difference in pre- and post-production — emissions between Kiribati and San Marino?
0.0443 kt, with San Marino ahead.
How many years of comparable data are there for Kiribati and San Marino?
34 years are reported by both, from 1990 to 2023.
How do Kiribati and San Marino rank globally for pre- and post-production — emissions?
Kiribati ranks 223rd and San Marino ranks 221st of 256 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kiribati vs San Marino: Pre- and post-production — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://climate.statizoid.com/compare/pre-and-post-production-emissions-ch4-fao-tier-1/kiribati/san-marino/

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About this data

Indicator
Pre- and post-production — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
290 places, 9,600 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf