Angola vs Slovak Republic: Pre- and post-production — Emissions
Pre- and post-production — Emissions over time
- Angola
- Slovak Republic
How they compare
Angola currently reports 2,727 kt against 2,586 kt in Slovak Republic, a difference of 141 kt.
That makes Angola's figure about 1.1 times Slovak Republic's.
The two have swapped places 1 time across 31 shared years of data; in 1993 it was Slovak Republic ahead.
Angola ranks 80th and Slovak Republic ranks 82nd of 221 countries.
Slovak Republic has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Angola | Slovak Republic | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 241.1 kt | 4,177 kt | 3,936 kt | Slovak Republic |
| 2000s | 637.98 kt | 3,253 kt | 2,615 kt | Slovak Republic |
| 2010s | 2,027 kt | 2,740 kt | 713.02 kt | Slovak Republic |
| 2020s | 2,517 kt | 2,572 kt | 54.9 kt | Slovak Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions, Angola or Slovak Republic?
- Angola, at 2,727 kt against 2,586 kt in Slovak Republic as of 2023.
- What is the difference in pre- and post-production — emissions between Angola and Slovak Republic?
- 141 kt, with Angola ahead.
- How many years of comparable data are there for Angola and Slovak Republic?
- 31 years are reported by both, from 1993 to 2023.
- How do Angola and Slovak Republic rank globally for pre- and post-production — emissions?
- Angola ranks 80th and Slovak Republic ranks 82nd of 221 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.