Czechia vs Israel: Pre- and post-production — Emissions

Czechia
7,740 kt
in 2023
Israel
6,740 kt
in 2023
Czechia rank
50th
Israel rank
53rd

Pre- and post-production — Emissions over time

  • Czechia
  • Israel
4.0k6.0k8.0k10.0k12.0k199020062023

How they compare

Czechia currently reports 7,740 kt against 6,740 kt in Israel, a difference of 1,000 kt.

That makes Czechia's figure about 1.1 times Israel's.

Across all 31 years both countries report, Czechia has been ahead every year.

Czechia ranks 50th and Israel ranks 53rd of 243 countries.

Czechia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Czechia Israel Difference Ahead
1990s 11,665 kt 4,510 kt 7,155 kt Czechia
2000s 11,333 kt 6,439 kt 4,894 kt Czechia
2010s 8,646 kt 6,247 kt 2,399 kt Czechia
2020s 8,033 kt 6,550 kt 1,483 kt Czechia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — emissions, Czechia or Israel?
Czechia, at 7,740 kt against 6,740 kt in Israel as of 2023.
What is the difference in pre- and post-production — emissions between Czechia and Israel?
1,000 kt, with Czechia ahead.
How many years of comparable data are there for Czechia and Israel?
31 years are reported by both, from 1993 to 2023.
How do Czechia and Israel rank globally for pre- and post-production — emissions?
Czechia ranks 50th and Israel ranks 53rd of 243 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Czechia vs Israel: Pre- and post-production — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/compare/pre-and-post-production-emissions-co2/czechia/israel/

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About this data

Indicator
Pre- and post-production — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
281 places, 9,125 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.