Pre- and post-production — Emissions in Israel
Israel: Pre- and post-production — Emissions was 6,740 kt in 2023. ▲ Rising
Pre- and post-production — Emissions in Israel, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Israel recorded 6,740 kt for pre- and post-production — emissions in 2023.
That represents a change of down 2.1% on the previous year and up 10.3% over ten years.
Over the whole period, pre- and post-production — emissions in Israel peaked at 7,208 kt in 2006 and was at its lowest, 3,118 kt, in 1990.
That places Israel 53rd out of 243 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 4,135 kt | 3,118 kt | 5,093 kt | 10 |
| 2000s | 6,439 kt | 5,581 kt | 7,208 kt | 10 |
| 2010s | 6,247 kt | 5,449 kt | 7,144 kt | 10 |
| 2020s | 6,550 kt | 6,150 kt | 6,884 kt | 4 |
Countries ranked near Israel
More climate change data for Israel
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 1,228 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 601.55 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 626.21 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 2.27 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 22.36 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 328.24 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 325.58 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 2.66 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 1.23 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 0.0949 kt (2050)
Frequently asked questions
- What is pre- and post-production — emissions in Israel?
- Pre- and post-production — emissions in Israel was 6,740 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pre- and post-production — emissions recorded in Israel?
- The highest recorded value was 7,208 kt in 2006.
- What is the lowest pre- and post-production — emissions recorded in Israel?
- The lowest recorded value was 3,118 kt in 1990.
- How does Israel rank for pre- and post-production — emissions?
- Israel ranks 53rd out of 243 countries with data for 2023.
- Is pre- and post-production — emissions rising or falling in Israel?
- Over the last ten years it is up 10.3%. The long-run trend across the full record is rising.
- Where does this Israel data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (CO2). Statizoid updates them automatically from the source API.
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CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.