Norway vs Panama: Pre- and post-production — Emissions (CO2) (Pre- CO2)

Norway
2,156 kt
in 2023
Panama
2,278 kt
in 2023
Norway rank
95th
Panama rank
92nd

Pre- and post-production — Emissions (CO2) (Pre- CO2) over time

  • Norway
  • Panama
05001.0k1.5k2.0k2.5k199020062023

How they compare

Panama currently reports 2,278 kt against 2,156 kt in Norway, a difference of 122 kt.

That makes Panama's figure about 1.1 times Norway's.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Norway ahead.

Norway ranks 95th and Panama ranks 92nd of 247 countries.

Norway has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Norway Panama Difference Ahead
1990s 1,934 kt 338.73 kt 1,595 kt Norway
2000s 1,982 kt 765.06 kt 1,217 kt Norway
2010s 2,289 kt 1,202 kt 1,088 kt Norway
2020s 2,173 kt 1,934 kt 239.38 kt Norway

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — emissions, Norway or Panama?
Panama, at 2,278 kt against 2,156 kt in Norway as of 2023.
What is the difference in pre- and post-production — emissions between Norway and Panama?
122 kt, with Panama ahead.
How many years of comparable data are there for Norway and Panama?
34 years are reported by both, from 1990 to 2023.
How do Norway and Panama rank globally for pre- and post-production — emissions?
Norway ranks 95th and Panama ranks 92nd of 247 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Norway vs Panama: Pre- and post-production — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/pre-and-post-production-emissions-co2/norway/panama/

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About this data

Indicator
Pre- and post-production — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
282 places, 9,151 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.