Mayotte vs Saint Pierre and Miquelon: Pre- and post-production — Emissions (CO2eq)
Pre- and post-production — Emissions (CO2eq) over time
- Mayotte
- Saint Pierre and Miquelon
How they compare
Saint Pierre and Miquelon currently reports 0.9574 kt against 0.679 kt in Mayotte, a difference of 0.2784 kt.
That makes Saint Pierre and Miquelon's figure about 1.4 times Mayotte's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Mayotte ahead.
Mayotte ranks 219th and Saint Pierre and Miquelon ranks 217th of 227 countries.
Across the 4 decades both report, Mayotte averaged higher in 3 and Saint Pierre and Miquelon in 1.
Head to head by decade
| Decade | Mayotte | Saint Pierre and Miquelon | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5.59 kt | 2.34 kt | 3.24 kt | Mayotte |
| 2000s | 9.99 kt | 0.9295 kt | 9.06 kt | Mayotte |
| 2010s | 1.88 kt | 1.09 kt | 0.79 kt | Mayotte |
| 2020s | 0.6834 kt | 0.9229 kt | 0.2394 kt | Saint Pierre and Miquelon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions (co2eq), Mayotte or Saint Pierre and Miquelon?
- Saint Pierre and Miquelon, at 0.9574 kt against 0.679 kt in Mayotte as of 2023.
- What is the difference in pre- and post-production — emissions (co2eq) between Mayotte and Saint Pierre and Miquelon?
- 0.2784 kt, with Saint Pierre and Miquelon ahead.
- How many years of comparable data are there for Mayotte and Saint Pierre and Miquelon?
- 34 years are reported by both, from 1990 to 2023.
- How do Mayotte and Saint Pierre and Miquelon rank globally for pre- and post-production — emissions (co2eq)?
- Mayotte ranks 219th and Saint Pierre and Miquelon ranks 217th of 227 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.