Pre- and post-production — Emissions (CO2eq) in Mayotte
Mayotte: Pre- and post-production — Emissions (CO2eq) was 0.679 kt in 2023. ◆ Volatile
Pre- and post-production — Emissions (CO2eq) in Mayotte, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Mayotte recorded 0.679 kt for pre- and post-production — emissions (co2eq) in 2023.
That represents a change of up 1.2% over ten years.
Over the whole period, pre- and post-production — emissions (co2eq) in Mayotte peaked at 12.76 kt in 2009 and was at its lowest, 0.6499 kt, in 2012.
That places Mayotte 219th out of 227 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Pre- and post-production — Emissions (CO2eq) in Mayotte, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 3.96 kt | — |
| 1991 | 4.32 kt | +8.9% |
| 1992 | 4.74 kt | +9.9% |
| 1993 | 5.1 kt | +7.5% |
| 1994 | 5.4 kt | +5.9% |
| 1995 | 5.69 kt | +5.4% |
| 1996 | 5.99 kt | +5.3% |
| 1997 | 6.45 kt | +7.5% |
| 1998 | 6.89 kt | +6.9% |
| 1999 | 7.32 kt | +6.2% |
| 2000 | 7.5 kt | +2.6% |
| 2001 | 7.83 kt | +4.3% |
| 2002 | 8.23 kt | +5.1% |
| 2003 | 8.81 kt | +7.1% |
| 2004 | 9.37 kt | +6.4% |
| 2005 | 10.51 kt | +12.1% |
| 2006 | 10.99 kt | +4.6% |
| 2007 | 11.53 kt | +4.9% |
| 2008 | 12.38 kt | +7.3% |
| 2009 | 12.76 kt | +3.1% |
| 2010 | 12.75 kt | -0.1% |
| 2011 | 0.6624 kt | -94.8% |
| 2012 | 0.6499 kt | -1.9% |
| 2013 | 0.6707 kt | +3.2% |
| 2014 | 0.6707 kt | +0.0% |
| 2015 | 0.6707 kt | +0.0% |
| 2016 | 0.6915 kt | +3.1% |
| 2017 | 0.6915 kt | +0.0% |
| 2018 | 0.6878 kt | -0.5% |
| 2019 | 0.6878 kt | +0.0% |
| 2020 | 0.6878 kt | +0.0% |
| 2021 | 0.6878 kt | +0.0% |
| 2022 | 0.679 kt | -1.3% |
| 2023 | 0.679 kt | +0.0% |
Biggest year-on-year movements
Years where Pre- and post-production — Emissions (CO2eq) in Mayotte changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2011 | -94.8% | 12.75 kt | 0.6624 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 5.59 kt | 3.96 kt | 7.32 kt | 10 |
| 2000s | 9.99 kt | 7.5 kt | 12.76 kt | 10 |
| 2010s | 1.88 kt | 0.6499 kt | 12.75 kt | 10 |
| 2020s | 0.6834 kt | 0.679 kt | 0.6878 kt | 4 |
Countries ranked near Mayotte
- 216 Tuvalu 1.67 kt compare
- 217 Saint Pierre and Miquelon 0.9574 kt compare
- 218 Niue 0.7161 kt compare
- 220 Ascension, Saint Helena and Tristan da Cunha 0.5948 kt compare
- 221 Martinique 0.4375 kt compare
- 222 Holy See 0.1607 kt compare
More climate change data for Mayotte
- Share of global CO₂ emissions and population 0.0% (2100)
- Temperature change with respect to a baseline climatology 1.76 (2024)
- IPCC Agriculture — Emissions 0 kt (2023)
- Agricultural Soils — Emissions (CO2eq) 0 kt (2023)
- Agricultural Soils — Emissions (CO2eq) from N2O 0 kt (2023)
- Agricultural Soils — Emissions 0 kt (2023)
- IPCC Agriculture — Emissions (CO2eq) 0 kt (2023)
- IPCC Agriculture — Emissions 0 kt (2023)
- IPCC Agriculture — Emissions (CO2eq) from N2O 0 kt (2023)
- IPCC Agriculture — Emissions (CO2eq) from CH4 0 kt (2023)
Frequently asked questions
- What is pre- and post-production — emissions (co2eq) in Mayotte?
- Pre- and post-production — emissions (co2eq) in Mayotte was 0.679 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pre- and post-production — emissions (co2eq) recorded in Mayotte?
- The highest recorded value was 12.76 kt in 2009.
- What is the lowest pre- and post-production — emissions (co2eq) recorded in Mayotte?
- The lowest recorded value was 0.6499 kt in 2012.
- How does Mayotte rank for pre- and post-production — emissions (co2eq)?
- Mayotte ranks 219th out of 227 countries with data for 2023.
- Is pre- and post-production — emissions (co2eq) rising or falling in Mayotte?
- Over the last ten years it is up 1.2%. The long-run trend across the full record is volatile.
- Where does this Mayotte data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.