Cuba vs Czechia: Pre- and post-production — Emissions

Cuba
0.656 kt
in 2023
Czechia
0.6929 kt
in 2023
Cuba rank
76th
Czechia rank
75th

Pre- and post-production — Emissions over time

  • Cuba
  • Czechia
00.20.40.60.8199020062023

How they compare

Czechia currently reports 0.6929 kt against 0.656 kt in Cuba, a difference of 0.0369 kt.

That makes Czechia's figure about 1.1 times Cuba's.

The two have swapped places 2 times across 31 shared years of data; in 1993 it was Czechia ahead.

Cuba ranks 76th and Czechia ranks 75th of 240 countries.

Czechia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Cuba Czechia Difference Ahead
1990s 0.3184 kt 0.7102 kt 0.3918 kt Czechia
2000s 0.4866 kt 0.7384 kt 0.2518 kt Czechia
2010s 0.626 kt 0.685 kt 0.059 kt Czechia
2020s 0.6668 kt 0.682 kt 0.0153 kt Czechia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — emissions, Cuba or Czechia?
Czechia, at 0.6929 kt against 0.656 kt in Cuba as of 2023.
What is the difference in pre- and post-production — emissions between Cuba and Czechia?
0.0369 kt, with Czechia ahead.
How many years of comparable data are there for Cuba and Czechia?
31 years are reported by both, from 1993 to 2023.
How do Cuba and Czechia rank globally for pre- and post-production — emissions?
Cuba ranks 76th and Czechia ranks 75th of 240 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Pre- and post-production — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
278 places, 9,093 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.