Pre- and post-production — Emissions in Czechia
Czechia: Pre- and post-production — Emissions was 0.6929 kt in 2023. ▼ Falling
Pre- and post-production — Emissions in Czechia, 1993–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Czechia recorded 0.6929 kt for pre- and post-production — emissions in 2023.
That represents a change of up 0.6% on the previous year and up 5.0% over ten years.
Over the whole period, pre- and post-production — emissions in Czechia peaked at 0.7812 kt in 1996 and was at its lowest, 0.6302 kt, in 1993.
That places Czechia 75th out of 240 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 31 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.7102 kt | 0.6302 kt | 0.7812 kt | 7 |
| 2000s | 0.7384 kt | 0.7104 kt | 0.766 kt | 10 |
| 2010s | 0.685 kt | 0.66 kt | 0.7238 kt | 10 |
| 2020s | 0.682 kt | 0.667 kt | 0.6929 kt | 4 |
Countries ranked near Czechia
More climate change data for Czechia
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 4,062 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 892.87 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 3,169 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 3.37 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 113.19 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 1,743 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 1,712 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 31.31 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 6.46 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 1.12 kt (2050)
Frequently asked questions
- What is pre- and post-production — emissions in Czechia?
- Pre- and post-production — emissions in Czechia was 0.6929 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pre- and post-production — emissions recorded in Czechia?
- The highest recorded value was 0.7812 kt in 1996.
- What is the lowest pre- and post-production — emissions recorded in Czechia?
- The lowest recorded value was 0.6302 kt in 1993.
- How does Czechia rank for pre- and post-production — emissions?
- Czechia ranks 75th out of 240 countries with data for 2023.
- Is pre- and post-production — emissions rising or falling in Czechia?
- Over the last ten years it is up 5.0%. The long-run trend across the full record is falling.
- Where does this Czechia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.