Czechia vs Greece: Pre- and post-production — Emissions

Czechia
0.6929 kt
in 2023
Greece
0.7088 kt
in 2023
Czechia rank
75th
Greece rank
74th

Pre- and post-production — Emissions over time

  • Czechia
  • Greece
00.20.40.60.8199020062023

How they compare

Greece currently reports 0.7088 kt against 0.6929 kt in Czechia, a difference of 0.0159 kt.

The two have swapped places 2 times across 31 shared years of data; in 1993 it was Greece ahead.

Czechia ranks 75th and Greece ranks 74th of 240 countries.

Greece has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Czechia Greece Difference Ahead
1990s 0.7102 kt 0.7826 kt 0.0724 kt Greece
2000s 0.7384 kt 0.8604 kt 0.1219 kt Greece
2010s 0.685 kt 0.775 kt 0.09 kt Greece
2020s 0.682 kt 0.7043 kt 0.0223 kt Greece

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — emissions, Czechia or Greece?
Greece, at 0.7088 kt against 0.6929 kt in Czechia as of 2023.
What is the difference in pre- and post-production — emissions between Czechia and Greece?
0.0159 kt, with Greece ahead.
How many years of comparable data are there for Czechia and Greece?
31 years are reported by both, from 1993 to 2023.
How do Czechia and Greece rank globally for pre- and post-production — emissions?
Czechia ranks 75th and Greece ranks 74th of 240 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Pre- and post-production — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
278 places, 9,093 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.