Eritrea vs Saint Lucia: Pre- and post-production — Emissions (N2O) (Pre- N2O)
Pre- and post-production — Emissions (N2O) (Pre- N2O) over time
- Eritrea
- Saint Lucia
How they compare
Saint Lucia currently reports 0.0092 kt against 0.0085 kt in Eritrea, a difference of 0.0007 kt.
That makes Saint Lucia's figure about 1.1 times Eritrea's.
The two have swapped places 3 times across 31 shared years of data; in 1993 it was Eritrea ahead.
Eritrea ranks 191st and Saint Lucia ranks 190th of 244 countries.
Across the 4 decades both report, Eritrea averaged higher in 3 and Saint Lucia in 1.
Head to head by decade
| Decade | Eritrea | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0088 kt | 0.0062 kt | 0.0026 kt | Eritrea |
| 2000s | 0.0085 kt | 0.007 kt | 0.0015 kt | Eritrea |
| 2010s | 0.0085 kt | 0.008 kt | 0.0005 kt | Eritrea |
| 2020s | 0.0085 kt | 0.009 kt | 0.0006 kt | Saint Lucia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions, Eritrea or Saint Lucia?
- Saint Lucia, at 0.0092 kt against 0.0085 kt in Eritrea as of 2023.
- What is the difference in pre- and post-production — emissions between Eritrea and Saint Lucia?
- 0.0007 kt, with Saint Lucia ahead.
- How many years of comparable data are there for Eritrea and Saint Lucia?
- 31 years are reported by both, from 1993 to 2023.
- How do Eritrea and Saint Lucia rank globally for pre- and post-production — emissions?
- Eritrea ranks 191st and Saint Lucia ranks 190th of 244 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.