Greece vs Sweden: Pre- and post-production — Emissions

Greece
0.7088 kt
in 2023
Sweden
0.7295 kt
in 2023
Greece rank
74th
Sweden rank
72nd

Pre- and post-production — Emissions over time

  • Greece
  • Sweden
00.20.40.60.8199020062023

How they compare

Sweden currently reports 0.7295 kt against 0.7088 kt in Greece, a difference of 0.0207 kt.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Greece ahead.

Greece ranks 74th and Sweden ranks 72nd of 240 countries.

Across the 4 decades both report, Greece averaged higher in 3 and Sweden in 1.

Head to head by decade

Decade Greece Sweden Difference Ahead
1990s 0.7713 kt 0.6045 kt 0.1669 kt Greece
2000s 0.8604 kt 0.672 kt 0.1884 kt Greece
2010s 0.775 kt 0.6914 kt 0.0836 kt Greece
2020s 0.7043 kt 0.7231 kt 0.0188 kt Sweden

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — emissions, Greece or Sweden?
Sweden, at 0.7295 kt against 0.7088 kt in Greece as of 2023.
What is the difference in pre- and post-production — emissions between Greece and Sweden?
0.0207 kt, with Sweden ahead.
How many years of comparable data are there for Greece and Sweden?
34 years are reported by both, from 1990 to 2023.
How do Greece and Sweden rank globally for pre- and post-production — emissions?
Greece ranks 74th and Sweden ranks 72nd of 240 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Pre- and post-production — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
278 places, 9,093 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.