Ecuador vs Peru: Rice — Burning crop residues (Emissions CH4)
Rice — Burning crop residues (Emissions CH4) over time
- Ecuador
- Peru
How they compare
Peru currently reports 0.7485 kt against 0.5922 kt in Ecuador, a difference of 0.1563 kt.
That makes Peru's figure about 1.3 times Ecuador's.
The two have swapped places 11 times across 65 shared years of data; in 1961 it was Ecuador ahead.
Ecuador ranks 28th and Peru ranks 27th of 134 countries.
Across the 9 decades both report, Ecuador averaged higher in 3 and Peru in 6.
Head to head by decade
| Decade | Ecuador | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1582 kt | 0.1304 kt | 0.0278 kt | Ecuador |
| 1970s | 0.1453 kt | 0.1893 kt | 0.0441 kt | Peru |
| 1980s | 0.2736 kt | 0.2801 kt | 0.0065 kt | Peru |
| 1990s | 0.5067 kt | 0.3209 kt | 0.1858 kt | Ecuador |
| 2000s | 0.5523 kt | 0.4946 kt | 0.0577 kt | Ecuador |
| 2010s | 0.5198 kt | 0.5953 kt | 0.0755 kt | Peru |
| 2020s | 0.4952 kt | 0.6208 kt | 0.1256 kt | Peru |
| 2030s | 0.5929 kt | 0.6874 kt | 0.0945 kt | Peru |
| 2050s | 0.5922 kt | 0.7485 kt | 0.1563 kt | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — burning crop residues, Ecuador or Peru?
- Peru, at 0.7485 kt against 0.5922 kt in Ecuador as of 2050.
- What is the difference in rice — burning crop residues between Ecuador and Peru?
- 0.1563 kt, with Peru ahead.
- How many years of comparable data are there for Ecuador and Peru?
- 65 years are reported by both, from 1961 to 2050.
- How do Ecuador and Peru rank globally for rice — burning crop residues?
- Ecuador ranks 28th and Peru ranks 27th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).