Guatemala vs Honduras: Rice — Burning crop residues (Emissions CH4)
Rice — Burning crop residues (Emissions CH4) over time
- Guatemala
- Honduras
How they compare
Honduras currently reports 0.0175 kt against 0.0172 kt in Guatemala, a difference of 0.0003 kt.
The two have swapped places 20 times across 65 shared years of data; in 1961 it was Honduras ahead.
Guatemala ranks 92nd and Honduras ranks 91st of 150 countries.
Across the 9 decades both report, Guatemala averaged higher in 4 and Honduras in 5.
Head to head by decade
| Decade | Guatemala | Honduras | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0151 kt | 0.0139 kt | 0.0012 kt | Guatemala |
| 1970s | 0.0196 kt | 0.0239 kt | 0.0043 kt | Honduras |
| 1980s | 0.0227 kt | 0.0264 kt | 0.0037 kt | Honduras |
| 1990s | 0.0207 kt | 0.0207 kt | 0 kt | Guatemala |
| 2000s | 0.0167 kt | 0.0092 kt | 0.0075 kt | Guatemala |
| 2010s | 0.0157 kt | 0.0215 kt | 0.0058 kt | Honduras |
| 2020s | 0.014 kt | 0.0227 kt | 0.0087 kt | Honduras |
| 2030s | 0.0156 kt | 0.0136 kt | 0.002 kt | Guatemala |
| 2050s | 0.0172 kt | 0.0175 kt | 0.0003 kt | Honduras |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — burning crop residues, Guatemala or Honduras?
- Honduras, at 0.0175 kt against 0.0172 kt in Guatemala as of 2050.
- What is the difference in rice — burning crop residues between Guatemala and Honduras?
- 0.0003 kt, with Honduras ahead.
- How many years of comparable data are there for Guatemala and Honduras?
- 65 years are reported by both, from 1961 to 2050.
- How do Guatemala and Honduras rank globally for rice — burning crop residues?
- Guatemala ranks 92nd and Honduras ranks 91st of 150 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).