Statizoid

Rice — Burning crop residues in Guatemala

Guatemala: Rice — Burning crop residues was 0.0172 kt in 2050. ▼ Falling

Latest (2050)
0.0172 kt
World rank
80th
of 134 countries
All-time high
0.0346 kt
in 1987
All-time low
0.0091 kt
in 1966
Years of data
65
1961–2050

Rice — Burning crop residues in Guatemala, 1961–2050

0.010.020.03196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Guatemala recorded 0.0172 kt for rice — burning crop residues in 2050.

Over the whole period, rice — burning crop residues in Guatemala peaked at 0.0346 kt in 1987 and was at its lowest, 0.0091 kt, in 1966.

Guatemala ranks 80th of 134 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 65 years of available data.

Rice — Burning crop residues in Guatemala, year by year

Year kt Change
1961 0.0133 kt —
1962 0.0153 kt +15.0%
1963 0.0186 kt +21.6%
1964 0.0169 kt -9.1%
1965 0.0111 kt -34.3%
1966 0.0091 kt -18.0%
1967 0.0174 kt +91.2%
1968 0.0201 kt +15.5%
1969 0.0139 kt -30.8%
1970 0.0167 kt +20.1%
1971 0.0204 kt +22.2%
1972 0.0163 kt -20.1%
1973 0.0184 kt +12.9%
1974 0.0182 kt -1.1%
1975 0.0243 kt +33.5%
1976 0.0278 kt +14.4%
1977 0.0179 kt -35.6%
1978 0.017 kt -5.0%
1979 0.0186 kt +9.4%
1980 0.0187 kt +0.5%
1981 0.0229 kt +22.5%
1982 0.0258 kt +12.7%
1983 0.0183 kt -29.1%
1984 0.0238 kt +30.1%
1985 0.0216 kt -9.2%
1986 0.0213 kt -1.4%
1987 0.0346 kt +62.4%
1988 0.0178 kt -48.6%
1989 0.0225 kt +26.4%
1990 0.0212 kt -5.8%
1991 0.0245 kt +15.6%
1992 0.0231 kt -5.7%
1993 0.0259 kt +12.1%
1994 0.0192 kt -25.9%
1995 0.0163 kt -15.1%
1996 0.0175 kt +7.4%
1997 0.0176 kt +0.6%
1998 0.0202 kt +14.8%
1999 0.0218 kt +7.9%
2000 0.0218 kt +0.0%
2001 0.0223 kt +2.3%
2002 0.0238 kt +6.7%
2003 0.0215 kt -9.7%
2004 0.0125 kt -41.9%
2005 0.0135 kt +8.0%
2006 0.0135 kt +0.0%
2007 0.0114 kt -15.6%
2008 0.0116 kt +1.8%
2009 0.0147 kt +26.7%
2010 0.0156 kt +6.1%
2011 0.0158 kt +1.3%
2012 0.016 kt +1.3%
2013 0.0163 kt +1.9%
2014 0.0166 kt +1.8%
2015 0.0166 kt +0.0%
2016 0.0168 kt +1.2%
2017 0.0159 kt -5.4%
2018 0.0163 kt +2.5%
2019 0.0112 kt -31.3%
2020 0.0112 kt +0.0%
2021 0.0111 kt -0.9%
2022 0.0123 kt +10.8%
2023 0.0215 kt +74.8%
2030 0.0156 kt -27.4%
2050 0.0172 kt +10.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0151 kt 0.0091 kt 0.0201 kt 9
1970s 0.0196 kt 0.0163 kt 0.0278 kt 10
1980s 0.0227 kt 0.0178 kt 0.0346 kt 10
1990s 0.0207 kt 0.0163 kt 0.0259 kt 10
2000s 0.0167 kt 0.0114 kt 0.0238 kt 10
2010s 0.0157 kt 0.0112 kt 0.0168 kt 10
2020s 0.014 kt 0.0111 kt 0.0215 kt 4
2030s 0.0156 kt 0.0156 kt 0.0156 kt 1
2050s 0.0172 kt 0.0172 kt 0.0172 kt 1

Countries ranked near Guatemala

  1. 77 France 0.0278 kt compare
  2. 78 Tajikistan 0.0251 kt compare
  3. 79 Honduras 0.0175 kt compare
  4. 81 Angola 0.0168 kt compare
  5. 82 French Guiana 0.0149 kt compare
  6. 83 Morocco 0.013 kt compare

See the full ranking of 184 places →

More climate change data for Guatemala

All data for Guatemala →

Frequently asked questions

What is rice — burning crop residues in Guatemala?
Rice — burning crop residues in Guatemala was 0.0172 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest rice — burning crop residues recorded in Guatemala?
The highest recorded value was 0.0346 kt in 1987.
What is the lowest rice — burning crop residues recorded in Guatemala?
The lowest recorded value was 0.0091 kt in 1966.
How does Guatemala rank for rice — burning crop residues?
Guatemala ranks 80th out of 134 countries with data for 2050.
Where does this Guatemala data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Burning crop residues (Emissions CH4). Statizoid updates them automatically from the source API.

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Rice — Burning crop residues in Guatemala. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://climate.statizoid.com/stat/rice-burning-crop-residues-emissions-ch4-fao-tier-1/guatemala/

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About this data

Indicator
Rice — Burning crop residues (Emissions CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
184 places, 10,111 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).