Brazil vs Madagascar: Rice — Crop residues
Rice — Crop residues over time
- Brazil
- Madagascar
How they compare
Brazil currently reports 2.69 kt against 1.63 kt in Madagascar, a difference of 1.06 kt.
That makes Brazil's figure about 1.6 times Madagascar's.
Across all 65 years both countries report, Brazil has been ahead every year.
Brazil ranks 12th and Madagascar ranks 14th of 115 countries.
Brazil has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Brazil | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.98 kt | 0.4713 kt | 1.5 kt | Brazil |
| 1970s | 2.51 kt | 0.5626 kt | 1.95 kt | Brazil |
| 1980s | 2.88 kt | 0.6114 kt | 2.26 kt | Brazil |
| 1990s | 2.33 kt | 0.6518 kt | 1.68 kt | Brazil |
| 2000s | 2.38 kt | 0.7695 kt | 1.61 kt | Brazil |
| 2010s | 2.1 kt | 0.8709 kt | 1.23 kt | Brazil |
| 2020s | 1.82 kt | 1.09 kt | 0.7276 kt | Brazil |
| 2030s | 2.66 kt | 1.26 kt | 1.4 kt | Brazil |
| 2050s | 2.69 kt | 1.63 kt | 1.06 kt | Brazil |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — crop residues, Brazil or Madagascar?
- Brazil, at 2.69 kt against 1.63 kt in Madagascar as of 2050.
- What is the difference in rice — crop residues between Brazil and Madagascar?
- 1.06 kt, with Brazil ahead.
- How many years of comparable data are there for Brazil and Madagascar?
- 65 years are reported by both, from 1961 to 2050.
- How do Brazil and Madagascar rank globally for rice — crop residues?
- Brazil ranks 12th and Madagascar ranks 14th of 115 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).