Brazil vs Türkiye: Rice — Crop residues

Brazil
2.69 kt
in 2050
Türkiye
0.2463 kt
in 2050
Brazil rank
12th
Türkiye rank
12th

Rice — Crop residues over time

  • Brazil
  • Türkiye
0123196120052050

How they compare

Brazil currently reports 2.69 kt against 0.2463 kt in Türkiye, a difference of 2.44 kt.

That makes Brazil's figure about 10.9 times Türkiye's.

Across all 65 years both countries report, Brazil has been ahead every year.

Brazil ranks 12th and Türkiye ranks 12th of 115 countries.

Brazil has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Brazil Türkiye Difference Ahead
1960s 1.98 kt 0.0441 kt 1.93 kt Brazil
1970s 2.51 kt 0.0519 kt 2.46 kt Brazil
1980s 2.88 kt 0.0542 kt 2.82 kt Brazil
1990s 2.33 kt 0.0458 kt 2.29 kt Brazil
2000s 2.38 kt 0.089 kt 2.29 kt Brazil
2010s 2.1 kt 0.1439 kt 1.96 kt Brazil
2020s 1.82 kt 0.1531 kt 1.67 kt Brazil
2030s 2.66 kt 0.1936 kt 2.47 kt Brazil
2050s 2.69 kt 0.2463 kt 2.45 kt Brazil

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rice — crop residues, Brazil or Türkiye?
Brazil, at 2.69 kt against 0.2463 kt in Türkiye as of 2050.
What is the difference in rice — crop residues between Brazil and Türkiye?
2.44 kt, with Brazil ahead.
How many years of comparable data are there for Brazil and Türkiye?
65 years are reported by both, from 1961 to 2050.
How do Brazil and Türkiye rank globally for rice — crop residues?
Brazil ranks 12th and Türkiye ranks 12th of 115 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rice — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Brazil vs Türkiye: Rice — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/rice-crop-residues-direct-emissions-n2o-fao-tier-1/brazil/turkiye-2/

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About this data

Indicator
Rice — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).