Côte d'Ivoire vs Malaysia: Rice — Crop residues
Rice — Crop residues over time
- Côte d'Ivoire
- Malaysia
How they compare
Malaysia currently reports 0.6259 kt against 0.431 kt in Côte d'Ivoire, a difference of 0.1949 kt.
That makes Malaysia's figure about 1.5 times Côte d'Ivoire's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Malaysia ahead.
Côte d'Ivoire ranks 24th and Malaysia ranks 23rd of 31 countries.
Malaysia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Côte d'Ivoire | Malaysia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.112 kt | 0.3274 kt | 0.2154 kt | Malaysia |
| 1970s | 0.1576 kt | 0.4468 kt | 0.2892 kt | Malaysia |
| 1980s | 0.1933 kt | 0.4176 kt | 0.2243 kt | Malaysia |
| 1990s | 0.2392 kt | 0.4552 kt | 0.216 kt | Malaysia |
| 2000s | 0.1867 kt | 0.4782 kt | 0.2915 kt | Malaysia |
| 2010s | 0.4235 kt | 0.5211 kt | 0.0975 kt | Malaysia |
| 2020s | 0.3867 kt | 0.4723 kt | 0.0856 kt | Malaysia |
| 2030s | 0.2929 kt | 0.5644 kt | 0.2715 kt | Malaysia |
| 2050s | 0.431 kt | 0.6259 kt | 0.1949 kt | Malaysia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — crop residues, Côte d'Ivoire or Malaysia?
- Malaysia, at 0.6259 kt against 0.431 kt in Côte d'Ivoire as of 2050.
- What is the difference in rice — crop residues between Côte d'Ivoire and Malaysia?
- 0.1949 kt, with Malaysia ahead.
- How many years of comparable data are there for Côte d'Ivoire and Malaysia?
- 65 years are reported by both, from 1961 to 2050.
- How do Côte d'Ivoire and Malaysia rank globally for rice — crop residues?
- Côte d'Ivoire ranks 24th and Malaysia ranks 23rd of 31 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).