Rice — Crop residues in Malaysia

Malaysia: Rice — Crop residues was 0.6259 kt in 2050. ▲ Rising

Latest (2050)
0.6259 kt
World rank
23rd
of 115 countries
All-time high
0.6259 kt
in 2050
All-time low
0.2876 kt
in 1961
Years of data
65
1961–2050

Rice — Crop residues in Malaysia, 1961–2050

00.20.40.6196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for rice — crop residues in Malaysia is 0.6259 kt, measured in 2050. That is the highest value across all 65 years on record.

Over the whole period, rice — crop residues in Malaysia peaked at 0.6259 kt in 2050 and was at its lowest, 0.2876 kt, in 1961.

Malaysia ranks 23rd of 115 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 65 years of available data.

Rice — Crop residues in Malaysia, year by year

Annual values for Rice — Crop residues (Direct emissions N2O) in Malaysia, 1961 to 2050.
Year kt Change
1961 0.2876 kt
1962 0.3003 kt +4.4%
1963 0.3108 kt +3.5%
1964 0.3019 kt -2.9%
1965 0.3275 kt +8.5%
1966 0.3213 kt -1.9%
1967 0.326 kt +1.5%
1968 0.3727 kt +14.3%
1969 0.3989 kt +7.0%
1970 0.4162 kt +4.3%
1971 0.4416 kt +6.1%
1972 0.4536 kt +2.7%
1973 0.4666 kt +2.9%
1974 0.4771 kt +2.3%
1975 0.4683 kt -1.8%
1976 0.4628 kt -1.2%
1977 0.448 kt -3.2%
1978 0.3573 kt -20.2%
1979 0.4765 kt +33.4%
1980 0.464 kt -2.6%
1981 0.4592 kt -1.0%
1982 0.4339 kt -5.5%
1983 0.411 kt -5.3%
1984 0.3786 kt -7.9%
1985 0.409 kt +8.0%
1986 0.4045 kt -1.1%
1987 0.3958 kt -2.2%
1988 0.4081 kt +3.1%
1989 0.4115 kt +0.8%
1990 0.4337 kt +5.4%
1991 0.4396 kt +1.4%
1992 0.4469 kt +1.7%
1993 0.4642 kt +3.9%
1994 0.47 kt +1.2%
1995 0.4608 kt -2.0%
1996 0.4769 kt +3.5%
1997 0.4654 kt -2.4%
1998 0.439 kt -5.7%
1999 0.4557 kt +3.8%
2000 0.4703 kt +3.2%
2001 0.4571 kt -2.8%
2002 0.4711 kt +3.1%
2003 0.4763 kt +1.1%
2004 0.4798 kt +0.7%
2005 0.4846 kt +1.0%
2006 0.4598 kt -5.1%
2007 0.4911 kt +6.8%
2008 0.4834 kt -1.6%
2009 0.5082 kt +5.1%
2010 0.5034 kt -0.9%
2011 0.5199 kt +3.3%
2012 0.5218 kt +0.4%
2013 0.5185 kt -0.6%
2014 0.5307 kt +2.4%
2015 0.5382 kt +1.4%
2016 0.5401 kt +0.4%
2017 0.5186 kt -4.0%
2018 0.5313 kt +2.4%
2019 0.4881 kt -8.1%
2020 0.4803 kt -1.6%
2021 0.4916 kt +2.4%
2022 0.4692 kt -4.6%
2023 0.4482 kt -4.5%
2030 0.5644 kt +25.9%
2050 0.6259 kt +10.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.3274 kt 0.2876 kt 0.3989 kt 9
1970s 0.4468 kt 0.3573 kt 0.4771 kt 10
1980s 0.4176 kt 0.3786 kt 0.464 kt 10
1990s 0.4552 kt 0.4337 kt 0.4769 kt 10
2000s 0.4782 kt 0.4571 kt 0.5082 kt 10
2010s 0.5211 kt 0.4881 kt 0.5401 kt 10
2020s 0.4723 kt 0.4482 kt 0.4916 kt 4
2030s 0.5644 kt 0.5644 kt 0.5644 kt 1
2050s 0.6259 kt 0.6259 kt 0.6259 kt 1

Countries ranked near Malaysia

  1. 20 Colombia 0.7211 kt compare
  2. 21 Sri Lanka 0.7208 kt compare
  3. 22 Peru 0.647 kt compare
  4. 24 Mali 0.5801 kt compare
  5. 25 Argentina 0.5089 kt compare
  6. 26 Sierra Leone 0.4603 kt compare

See the full ranking of 164 places →

More climate change data for Malaysia

All data for Malaysia →

Frequently asked questions

What is rice — crop residues in Malaysia?
Rice — crop residues in Malaysia was 0.6259 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest rice — crop residues recorded in Malaysia?
The highest recorded value was 0.6259 kt in 2050.
What is the lowest rice — crop residues recorded in Malaysia?
The lowest recorded value was 0.2876 kt in 1961.
How does Malaysia rank for rice — crop residues?
Malaysia ranks 23rd out of 115 countries with data for 2050.
Where does this Malaysia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.

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Rice — Crop residues in Malaysia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://climate.statizoid.com/stat/rice-crop-residues-direct-emissions-n2o-fao-tier-1/malaysia/

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About this data

Indicator
Rice — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).