Rice — Crop residues in Mali

Mali: Rice — Crop residues was 0.5801 kt in 2050. ◆ Volatile

Latest (2050)
0.5801 kt
World rank
24th
of 115 countries
All-time high
0.6765 kt
in 2018
All-time low
0.0511 kt
in 1981
Years of data
65
1961–2050

Rice — Crop residues in Mali, 1961–2050

00.20.40.6196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, rice — crop residues in Mali stood at 0.5801 kt.

Over the whole period, rice — crop residues in Mali peaked at 0.6765 kt in 2018 and was at its lowest, 0.0511 kt, in 1981.

That places Mali 24th out of 115 countries with data for 2050, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Rice — Crop residues in Mali, year by year

Annual values for Rice — Crop residues (Direct emissions N2O) in Mali, 1961 to 2050.
Year kt Change
1961 0.0771 kt
1962 0.0832 kt +7.9%
1963 0.057 kt -31.5%
1964 0.0668 kt +17.2%
1965 0.0704 kt +5.4%
1966 0.0725 kt +3.0%
1967 0.0799 kt +10.2%
1968 0.0652 kt -18.4%
1969 0.0591 kt -9.4%
1970 0.0722 kt +22.2%
1971 0.0699 kt -3.2%
1972 0.0636 kt -9.0%
1973 0.0708 kt +11.3%
1974 0.0862 kt +21.8%
1975 0.0976 kt +13.2%
1976 0.0811 kt -16.9%
1977 0.0776 kt -4.3%
1978 0.0528 kt -32.0%
1979 0.102 kt +93.2%
1980 0.0566 kt -44.5%
1981 0.0511 kt -9.7%
1982 0.0731 kt +43.1%
1983 0.0827 kt +13.1%
1984 0.0629 kt -23.9%
1985 0.0815 kt +29.6%
1986 0.0846 kt +3.8%
1987 0.0777 kt -8.2%
1988 0.1044 kt +34.4%
1989 0.1104 kt +5.7%
1990 0.0934 kt -15.4%
1991 0.1342 kt +43.7%
1992 0.1199 kt -10.7%
1993 0.126 kt +5.1%
1994 0.1423 kt +12.9%
1995 0.1502 kt +5.6%
1996 0.1747 kt +16.3%
1997 0.1685 kt -3.5%
1998 0.1853 kt +10.0%
1999 0.1861 kt +0.4%
2000 0.1963 kt +5.5%
2001 0.2551 kt +30.0%
2002 0.1914 kt -25.0%
2003 0.2359 kt +23.2%
2004 0.1819 kt -22.9%
2005 0.2394 kt +31.6%
2006 0.2508 kt +4.8%
2007 0.2493 kt -0.6%
2008 0.3425 kt +37.4%
2009 0.3546 kt +3.5%
2010 0.3426 kt -3.4%
2011 0.385 kt +12.4%
2012 0.4334 kt +12.6%
2013 0.4385 kt +1.2%
2014 0.4691 kt +7.0%
2015 0.5124 kt +9.2%
2016 0.5889 kt +14.9%
2017 0.56 kt -4.9%
2018 0.6765 kt +20.8%
2019 0.6665 kt -1.5%
2020 0.6359 kt -4.6%
2021 0.5569 kt -12.4%
2022 0.6152 kt +10.5%
2023 0.6402 kt +4.1%
2030 0.4436 kt -30.7%
2050 0.5801 kt +30.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0701 kt 0.057 kt 0.0832 kt 9
1970s 0.0774 kt 0.0528 kt 0.102 kt 10
1980s 0.0785 kt 0.0511 kt 0.1104 kt 10
1990s 0.1481 kt 0.0934 kt 0.1861 kt 10
2000s 0.2497 kt 0.1819 kt 0.3546 kt 10
2010s 0.5073 kt 0.3426 kt 0.6765 kt 10
2020s 0.612 kt 0.5569 kt 0.6402 kt 4
2030s 0.4436 kt 0.4436 kt 0.4436 kt 1
2050s 0.5801 kt 0.5801 kt 0.5801 kt 1

Countries ranked near Mali

  1. 21 Sri Lanka 0.7208 kt compare
  2. 22 Peru 0.647 kt compare
  3. 23 Malaysia 0.6259 kt compare
  4. 25 Argentina 0.5089 kt compare
  5. 26 Sierra Leone 0.4603 kt compare
  6. 27 USSR 0.4216 kt compare

See the full ranking of 164 places →

More climate change data for Mali

All data for Mali →

Frequently asked questions

What is rice — crop residues in Mali?
Rice — crop residues in Mali was 0.5801 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest rice — crop residues recorded in Mali?
The highest recorded value was 0.6765 kt in 2018.
What is the lowest rice — crop residues recorded in Mali?
The lowest recorded value was 0.0511 kt in 1981.
How does Mali rank for rice — crop residues?
Mali ranks 24th out of 115 countries with data for 2050.
Where does this Mali data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.

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Rice — Crop residues in Mali. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://climate.statizoid.com/stat/rice-crop-residues-direct-emissions-n2o-fao-tier-1/mali/

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About this data

Indicator
Rice — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).