Rice — Crop residues in Caribbean
Caribbean: Rice — Crop residues was 0.4558 kt in 2050. ▲ Rising
Rice — Crop residues in Caribbean, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for rice — crop residues in Caribbean is 0.4558 kt, measured in 2050. That is the highest value across all 65 years on record.
Over the whole period, rice — crop residues in Caribbean peaked at 0.4558 kt in 2050 and was at its lowest, 0.0845 kt, in 1965.
Caribbean ranks 22nd of 31 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 65 years of available data.
Rice — Crop residues in Caribbean, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.1223 kt | — |
| 1962 | 0.1304 kt | +6.6% |
| 1963 | 0.1255 kt | -3.8% |
| 1964 | 0.0957 kt | -23.7% |
| 1965 | 0.0845 kt | -11.7% |
| 1966 | 0.0858 kt | +1.5% |
| 1967 | 0.0909 kt | +5.9% |
| 1968 | 0.1081 kt | +18.9% |
| 1969 | 0.1397 kt | +29.2% |
| 1970 | 0.1792 kt | +28.3% |
| 1971 | 0.166 kt | -7.4% |
| 1972 | 0.1633 kt | -1.6% |
| 1973 | 0.1855 kt | +13.6% |
| 1974 | 0.199 kt | +7.3% |
| 1975 | 0.1935 kt | -2.8% |
| 1976 | 0.2104 kt | +8.7% |
| 1977 | 0.2014 kt | -4.3% |
| 1978 | 0.2088 kt | +3.7% |
| 1979 | 0.2106 kt | +0.9% |
| 1980 | 0.2175 kt | +3.3% |
| 1981 | 0.2127 kt | -2.2% |
| 1982 | 0.2246 kt | +5.6% |
| 1983 | 0.2326 kt | +3.6% |
| 1984 | 0.2471 kt | +6.2% |
| 1985 | 0.2401 kt | -2.8% |
| 1986 | 0.2414 kt | +0.5% |
| 1987 | 0.2309 kt | -4.3% |
| 1988 | 0.2196 kt | -4.9% |
| 1989 | 0.2396 kt | +9.1% |
| 1990 | 0.2203 kt | -8.1% |
| 1991 | 0.2198 kt | -0.2% |
| 1992 | 0.2224 kt | +1.2% |
| 1993 | 0.1655 kt | -25.6% |
| 1994 | 0.1994 kt | +20.5% |
| 1995 | 0.2137 kt | +7.2% |
| 1996 | 0.2611 kt | +22.2% |
| 1997 | 0.2746 kt | +5.2% |
| 1998 | 0.2325 kt | -15.3% |
| 1999 | 0.26 kt | +11.8% |
| 2000 | 0.2688 kt | +3.4% |
| 2001 | 0.2896 kt | +7.7% |
| 2002 | 0.3081 kt | +6.4% |
| 2003 | 0.2922 kt | -5.2% |
| 2004 | 0.2462 kt | -15.7% |
| 2005 | 0.2366 kt | -3.9% |
| 2006 | 0.2583 kt | +9.2% |
| 2007 | 0.2664 kt | +3.1% |
| 2008 | 0.2732 kt | +2.6% |
| 2009 | 0.3167 kt | +15.9% |
| 2010 | 0.3016 kt | -4.8% |
| 2011 | 0.3271 kt | +8.5% |
| 2012 | 0.305 kt | -6.8% |
| 2013 | 0.3168 kt | +3.9% |
| 2014 | 0.3059 kt | -3.4% |
| 2015 | 0.2642 kt | -13.6% |
| 2016 | 0.2982 kt | +12.9% |
| 2017 | 0.2865 kt | -3.9% |
| 2018 | 0.3367 kt | +17.5% |
| 2019 | 0.2894 kt | -14.0% |
| 2020 | 0.2616 kt | -9.6% |
| 2021 | 0.265 kt | +1.3% |
| 2022 | 0.2522 kt | -4.8% |
| 2023 | 0.2338 kt | -7.3% |
| 2030 | 0.3653 kt | +56.2% |
| 2050 | 0.4558 kt | +24.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.1092 kt | 0.0845 kt | 0.1397 kt | 9 |
| 1970s | 0.1918 kt | 0.1633 kt | 0.2106 kt | 10 |
| 1980s | 0.2306 kt | 0.2127 kt | 0.2471 kt | 10 |
| 1990s | 0.2269 kt | 0.1655 kt | 0.2746 kt | 10 |
| 2000s | 0.2756 kt | 0.2366 kt | 0.3167 kt | 10 |
| 2010s | 0.3031 kt | 0.2642 kt | 0.3367 kt | 10 |
| 2020s | 0.2531 kt | 0.2338 kt | 0.265 kt | 4 |
| 2030s | 0.3653 kt | 0.3653 kt | 0.3653 kt | 1 |
| 2050s | 0.4558 kt | 0.4558 kt | 0.4558 kt | 1 |
Countries ranked near Caribbean
More climate change data for Caribbean
- Emissions from livestock — Emissions (CO2eq) 31,106 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 8,905 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 22,200 kt (2050)
- Emissions from livestock — Emissions 33.6 kt (2050)
- Emissions from livestock — Emissions 792.87 kt (2050)
- Emissions from crops — Emissions (CO2eq) 5,098 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,366 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,732 kt (2050)
- Emissions from crops — Emissions 5.15 kt (2050)
- Emissions from crops — Emissions 133.29 kt (2050)
Frequently asked questions
- What is rice — crop residues in Caribbean?
- Rice — crop residues in Caribbean was 0.4558 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest rice — crop residues recorded in Caribbean?
- The highest recorded value was 0.4558 kt in 2050.
- What is the lowest rice — crop residues recorded in Caribbean?
- The lowest recorded value was 0.0845 kt in 1965.
- How does Caribbean rank for rice — crop residues?
- Caribbean ranks 22nd out of 31 groups with data for 2050.
- Where does this Caribbean data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).