French Guiana vs Sudan (former): Rice — Crop residues
Rice — Crop residues over time
- French Guiana
- Sudan (former)
How they compare
French Guiana currently reports 0.0062 kt against 0.0051 kt in Sudan (former), a difference of 0.0011 kt.
That makes French Guiana's figure about 1.2 times Sudan (former)'s.
The two have swapped places 4 times across 46 shared years of data; in 1961 it was Sudan (former) ahead.
French Guiana ranks 85th and Sudan (former) ranks 88th of 115 countries.
Across the 5 decades both report, French Guiana averaged higher in 2 and Sudan (former) in 3.
Head to head by decade
| Decade | French Guiana | Sudan (former) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 kt | 0.0006 kt | 0.0006 kt | Sudan (former) |
| 1970s | 0.0001 kt | 0.0032 kt | 0.0031 kt | Sudan (former) |
| 1980s | 0.0014 kt | 0.0017 kt | 0.0003 kt | Sudan (former) |
| 1990s | 0.0055 kt | 0.0011 kt | 0.0044 kt | French Guiana |
| 2000s | 0.0052 kt | 0.0041 kt | 0.0011 kt | French Guiana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — crop residues, French Guiana or Sudan (former)?
- French Guiana, at 0.0062 kt against 0.0051 kt in Sudan (former) as of 2050.
- What is the difference in rice — crop residues between French Guiana and Sudan (former)?
- 0.0011 kt, with French Guiana ahead.
- How many years of comparable data are there for French Guiana and Sudan (former)?
- 46 years are reported by both, from 1961 to 2006.
- How do French Guiana and Sudan (former) rank globally for rice — crop residues?
- French Guiana ranks 85th and Sudan (former) ranks 88th of 115 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).