Iraq vs Uganda: Rice — Crop residues

Iraq
0.2756 kt
in 2050
Uganda
0.25 kt
in 2050
Iraq rank
32nd
Uganda rank
33rd

Rice — Crop residues over time

  • Iraq
  • Uganda
00.10.20.3196120052050

How they compare

Iraq currently reports 0.2756 kt against 0.25 kt in Uganda, a difference of 0.0256 kt.

That makes Iraq's figure about 1.1 times Uganda's.

The two have swapped places 8 times across 65 shared years of data; in 1961 it was Iraq ahead.

Iraq ranks 32nd and Uganda ranks 33rd of 115 countries.

Across the 9 decades both report, Iraq averaged higher in 7 and Uganda in 2.

Head to head by decade

Decade Iraq Uganda Difference Ahead
1960s 0.0462 kt 0.0017 kt 0.0445 kt Iraq
1970s 0.0401 kt 0.0077 kt 0.0324 kt Iraq
1980s 0.0357 kt 0.0078 kt 0.0279 kt Iraq
1990s 0.0666 kt 0.0256 kt 0.041 kt Iraq
2000s 0.055 kt 0.0463 kt 0.0087 kt Iraq
2010s 0.0521 kt 0.0605 kt 0.0085 kt Uganda
2020s 0.0431 kt 0.1022 kt 0.0591 kt Uganda
2030s 0.1437 kt 0.1375 kt 0.0062 kt Iraq
2050s 0.2756 kt 0.25 kt 0.0256 kt Iraq

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rice — crop residues, Iraq or Uganda?
Iraq, at 0.2756 kt against 0.25 kt in Uganda as of 2050.
What is the difference in rice — crop residues between Iraq and Uganda?
0.0256 kt, with Iraq ahead.
How many years of comparable data are there for Iraq and Uganda?
65 years are reported by both, from 1961 to 2050.
How do Iraq and Uganda rank globally for rice — crop residues?
Iraq ranks 32nd and Uganda ranks 33rd of 115 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rice — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Iraq vs Uganda: Rice — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://climate.statizoid.com/compare/rice-crop-residues-direct-emissions-n2o-fao-tier-1/iraq/uganda/

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About this data

Indicator
Rice — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).