Madagascar vs United States of America: Rice — Crop residues

Madagascar
1.63 kt
in 2050
United States of America
2.06 kt
in 2050
Madagascar rank
14th
United States of America rank
17th

Rice — Crop residues over time

  • Madagascar
  • United States of America
0.511.52196120052050

How they compare

United States of America currently reports 2.06 kt against 1.63 kt in Madagascar, a difference of 0.43 kt.

That makes United States of America's figure about 1.3 times Madagascar's.

Across all 65 years both countries report, United States of America has been ahead every year.

Madagascar ranks 14th and United States of America ranks 17th of 115 countries.

United States of America has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Madagascar United States of America Difference Ahead
1960s 0.4713 kt 0.6669 kt 0.1956 kt United States of America
1970s 0.5626 kt 0.8758 kt 0.3131 kt United States of America
1980s 0.6114 kt 1.13 kt 0.5213 kt United States of America
1990s 0.6518 kt 1.35 kt 0.6965 kt United States of America
2000s 0.7695 kt 1.53 kt 0.7588 kt United States of America
2010s 0.8709 kt 1.47 kt 0.5943 kt United States of America
2020s 1.09 kt 1.42 kt 0.3271 kt United States of America
2030s 1.26 kt 1.88 kt 0.617 kt United States of America
2050s 1.63 kt 2.06 kt 0.4228 kt United States of America

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rice — crop residues, Madagascar or United States of America?
United States of America, at 2.06 kt against 1.63 kt in Madagascar as of 2050.
What is the difference in rice — crop residues between Madagascar and United States of America?
0.43 kt, with United States of America ahead.
How many years of comparable data are there for Madagascar and United States of America?
65 years are reported by both, from 1961 to 2050.
How do Madagascar and United States of America rank globally for rice — crop residues?
Madagascar ranks 14th and United States of America ranks 17th of 115 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rice — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Madagascar vs United States of America: Rice — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://climate.statizoid.com/compare/rice-crop-residues-direct-emissions-n2o-fao-tier-1/madagascar/united-states-of-america/

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About this data

Indicator
Rice — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).