Mali vs Western Asia: Rice — Crop residues
Rice — Crop residues over time
- Mali
- Western Asia
How they compare
Mali currently reports 0.5801 kt against 0.5232 kt in Western Asia, a difference of 0.0569 kt.
That makes Mali's figure about 1.1 times Western Asia's.
The two have swapped places 8 times across 65 shared years of data; in 1961 it was Mali ahead.
Mali ranks 24th and Western Asia ranks 21st of 115 countries.
Across the 9 decades both report, Mali averaged higher in 6 and Western Asia in 3.
Head to head by decade
| Decade | Mali | Western Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0701 kt | 0.0915 kt | 0.0214 kt | Western Asia |
| 1970s | 0.0774 kt | 0.0924 kt | 0.015 kt | Western Asia |
| 1980s | 0.0785 kt | 0.0899 kt | 0.0114 kt | Western Asia |
| 1990s | 0.1481 kt | 0.1135 kt | 0.0346 kt | Mali |
| 2000s | 0.2497 kt | 0.1461 kt | 0.1036 kt | Mali |
| 2010s | 0.5073 kt | 0.1976 kt | 0.3097 kt | Mali |
| 2020s | 0.612 kt | 0.1987 kt | 0.4134 kt | Mali |
| 2030s | 0.4436 kt | 0.3386 kt | 0.105 kt | Mali |
| 2050s | 0.5801 kt | 0.5232 kt | 0.0569 kt | Mali |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — crop residues, Mali or Western Asia?
- Mali, at 0.5801 kt against 0.5232 kt in Western Asia as of 2050.
- What is the difference in rice — crop residues between Mali and Western Asia?
- 0.0569 kt, with Mali ahead.
- How many years of comparable data are there for Mali and Western Asia?
- 65 years are reported by both, from 1961 to 2050.
- How do Mali and Western Asia rank globally for rice — crop residues?
- Mali ranks 24th and Western Asia ranks 21st of 115 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).