Philippines vs Türkiye: Rice — Crop residues
Rice — Crop residues over time
- Philippines
- Türkiye
How they compare
Philippines currently reports 4.28 kt against 0.2463 kt in Türkiye, a difference of 4.03 kt.
That makes Philippines's figure about 17.4 times Türkiye's.
Across all 65 years both countries report, Philippines has been ahead every year.
Philippines ranks 9th and Türkiye ranks 12th of 115 countries.
Philippines has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Philippines | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.47 kt | 0.0441 kt | 1.43 kt | Philippines |
| 1970s | 1.79 kt | 0.0519 kt | 1.74 kt | Philippines |
| 1980s | 2.03 kt | 0.0542 kt | 1.98 kt | Philippines |
| 1990s | 2.31 kt | 0.0458 kt | 2.27 kt | Philippines |
| 2000s | 3.03 kt | 0.089 kt | 2.94 kt | Philippines |
| 2010s | 3.6 kt | 0.1439 kt | 3.45 kt | Philippines |
| 2020s | 3.84 kt | 0.1531 kt | 3.69 kt | Philippines |
| 2030s | 3.94 kt | 0.1936 kt | 3.75 kt | Philippines |
| 2050s | 4.28 kt | 0.2463 kt | 4.03 kt | Philippines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — crop residues, Philippines or Türkiye?
- Philippines, at 4.28 kt against 0.2463 kt in Türkiye as of 2050.
- What is the difference in rice — crop residues between Philippines and Türkiye?
- 4.03 kt, with Philippines ahead.
- How many years of comparable data are there for Philippines and Türkiye?
- 65 years are reported by both, from 1961 to 2050.
- How do Philippines and Türkiye rank globally for rice — crop residues?
- Philippines ranks 9th and Türkiye ranks 12th of 115 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).