Ethiopia vs Kyrgyzstan: Rice — Crop residues

Ethiopia
0.0065 kt
in 2050
Kyrgyzstan
0.0052 kt
in 2050
Ethiopia rank
87th
Kyrgyzstan rank
90th

Rice — Crop residues over time

  • Ethiopia
  • Kyrgyzstan
00.020.040.060.08199220212050

How they compare

Ethiopia currently reports 0.0065 kt against 0.0052 kt in Kyrgyzstan, a difference of 0.0013 kt.

That makes Ethiopia's figure about 1.2 times Kyrgyzstan's.

The two have swapped places 6 times across 33 shared years of data; in 1993 it was Ethiopia ahead.

Ethiopia ranks 87th and Kyrgyzstan ranks 90th of 115 countries.

Across the 6 decades both report, Ethiopia averaged higher in 5 and Kyrgyzstan in 1.

Head to head by decade

Decade Ethiopia Kyrgyzstan Difference Ahead
1990s 0.0039 kt 0.003 kt 0.0009 kt Ethiopia
2000s 0.0066 kt 0.005 kt 0.0016 kt Ethiopia
2010s 0.0359 kt 0.0078 kt 0.0281 kt Ethiopia
2020s 0.063 kt 0.0112 kt 0.0518 kt Ethiopia
2030s 0.0045 kt 0.0054 kt 0.0009 kt Kyrgyzstan
2050s 0.0065 kt 0.0052 kt 0.0013 kt Ethiopia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rice — crop residues, Ethiopia or Kyrgyzstan?
Ethiopia, at 0.0065 kt against 0.0052 kt in Kyrgyzstan as of 2050.
What is the difference in rice — crop residues between Ethiopia and Kyrgyzstan?
0.0013 kt, with Ethiopia ahead.
How many years of comparable data are there for Ethiopia and Kyrgyzstan?
33 years are reported by both, from 1993 to 2050.
How do Ethiopia and Kyrgyzstan rank globally for rice — crop residues?
Ethiopia ranks 87th and Kyrgyzstan ranks 90th of 115 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rice — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ethiopia vs Kyrgyzstan: Rice — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/rice-crop-residues-emissions-n2o-fao-tier-1/ethiopia/kyrgyz-republic/

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About this data

Indicator
Rice — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).