Caribbean vs Malaysia: Rice — Crop residues
Rice — Crop residues over time
- Caribbean
- Malaysia
How they compare
Malaysia currently reports 0.1408 kt against 0.1026 kt in Caribbean, a difference of 0.0382 kt.
That makes Malaysia's figure about 1.4 times Caribbean's.
Across all 65 years both countries report, Malaysia has been ahead every year.
Caribbean ranks 22nd and Malaysia ranks 23rd of 31 groups.
Malaysia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Caribbean | Malaysia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0246 kt | 0.0737 kt | 0.0491 kt | Malaysia |
| 1970s | 0.0431 kt | 0.1005 kt | 0.0574 kt | Malaysia |
| 1980s | 0.0519 kt | 0.0939 kt | 0.0421 kt | Malaysia |
| 1990s | 0.0511 kt | 0.1024 kt | 0.0513 kt | Malaysia |
| 2000s | 0.062 kt | 0.1076 kt | 0.0456 kt | Malaysia |
| 2010s | 0.0682 kt | 0.1172 kt | 0.049 kt | Malaysia |
| 2020s | 0.057 kt | 0.1063 kt | 0.0494 kt | Malaysia |
| 2030s | 0.0822 kt | 0.127 kt | 0.0448 kt | Malaysia |
| 2050s | 0.1026 kt | 0.1408 kt | 0.0382 kt | Malaysia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — crop residues, Caribbean or Malaysia?
- Malaysia, at 0.1408 kt against 0.1026 kt in Caribbean as of 2050.
- What is the difference in rice — crop residues between Caribbean and Malaysia?
- 0.0382 kt, with Malaysia ahead.
- How many years of comparable data are there for Caribbean and Malaysia?
- 65 years are reported by both, from 1961 to 2050.
- How do Caribbean and Malaysia rank globally for rice — crop residues?
- Caribbean ranks 22nd and Malaysia ranks 23rd of 31 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).