Rice — Crop residues in Caribbean
Caribbean: Rice — Crop residues was 0.1026 kt in 2050. ▲ Rising
Rice — Crop residues in Caribbean, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Caribbean recorded 0.1026 kt for rice — crop residues in 2050. That is the highest value across all 65 years on record.
Over the whole period, rice — crop residues in Caribbean peaked at 0.1026 kt in 2050 and was at its lowest, 0.019 kt, in 1965.
That places Caribbean 22nd out of 31 groups with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently rising across the 65 years of available data.
Rice — Crop residues in Caribbean, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0275 kt | — |
| 1962 | 0.0293 kt | +6.5% |
| 1963 | 0.0282 kt | -3.8% |
| 1964 | 0.0215 kt | -23.8% |
| 1965 | 0.019 kt | -11.6% |
| 1966 | 0.0193 kt | +1.6% |
| 1967 | 0.0205 kt | +6.2% |
| 1968 | 0.0243 kt | +18.5% |
| 1969 | 0.0314 kt | +29.2% |
| 1970 | 0.0403 kt | +28.3% |
| 1971 | 0.0374 kt | -7.2% |
| 1972 | 0.0367 kt | -1.9% |
| 1973 | 0.0417 kt | +13.6% |
| 1974 | 0.0448 kt | +7.4% |
| 1975 | 0.0435 kt | -2.9% |
| 1976 | 0.0473 kt | +8.7% |
| 1977 | 0.0453 kt | -4.2% |
| 1978 | 0.047 kt | +3.8% |
| 1979 | 0.0474 kt | +0.9% |
| 1980 | 0.0489 kt | +3.2% |
| 1981 | 0.0479 kt | -2.0% |
| 1982 | 0.0505 kt | +5.4% |
| 1983 | 0.0523 kt | +3.6% |
| 1984 | 0.0556 kt | +6.3% |
| 1985 | 0.054 kt | -2.9% |
| 1986 | 0.0543 kt | +0.6% |
| 1987 | 0.052 kt | -4.2% |
| 1988 | 0.0494 kt | -5.0% |
| 1989 | 0.0539 kt | +9.1% |
| 1990 | 0.0496 kt | -8.0% |
| 1991 | 0.0495 kt | -0.2% |
| 1992 | 0.0501 kt | +1.2% |
| 1993 | 0.0372 kt | -25.7% |
| 1994 | 0.0449 kt | +20.7% |
| 1995 | 0.0481 kt | +7.1% |
| 1996 | 0.0587 kt | +22.0% |
| 1997 | 0.0618 kt | +5.3% |
| 1998 | 0.0523 kt | -15.4% |
| 1999 | 0.0585 kt | +11.9% |
| 2000 | 0.0605 kt | +3.4% |
| 2001 | 0.0651 kt | +7.6% |
| 2002 | 0.0693 kt | +6.5% |
| 2003 | 0.0657 kt | -5.2% |
| 2004 | 0.0554 kt | -15.7% |
| 2005 | 0.0532 kt | -4.0% |
| 2006 | 0.0581 kt | +9.2% |
| 2007 | 0.0599 kt | +3.1% |
| 2008 | 0.0615 kt | +2.7% |
| 2009 | 0.0713 kt | +15.9% |
| 2010 | 0.0679 kt | -4.8% |
| 2011 | 0.0736 kt | +8.4% |
| 2012 | 0.0686 kt | -6.8% |
| 2013 | 0.0713 kt | +3.9% |
| 2014 | 0.0688 kt | -3.5% |
| 2015 | 0.0594 kt | -13.7% |
| 2016 | 0.0671 kt | +13.0% |
| 2017 | 0.0645 kt | -3.9% |
| 2018 | 0.0758 kt | +17.5% |
| 2019 | 0.0651 kt | -14.1% |
| 2020 | 0.0589 kt | -9.5% |
| 2021 | 0.0596 kt | +1.2% |
| 2022 | 0.0567 kt | -4.9% |
| 2023 | 0.0526 kt | -7.2% |
| 2030 | 0.0822 kt | +56.3% |
| 2050 | 0.1026 kt | +24.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0246 kt | 0.019 kt | 0.0314 kt | 9 |
| 1970s | 0.0431 kt | 0.0367 kt | 0.0474 kt | 10 |
| 1980s | 0.0519 kt | 0.0479 kt | 0.0556 kt | 10 |
| 1990s | 0.0511 kt | 0.0372 kt | 0.0618 kt | 10 |
| 2000s | 0.062 kt | 0.0532 kt | 0.0713 kt | 10 |
| 2010s | 0.0682 kt | 0.0594 kt | 0.0758 kt | 10 |
| 2020s | 0.057 kt | 0.0526 kt | 0.0596 kt | 4 |
| 2030s | 0.0822 kt | 0.0822 kt | 0.0822 kt | 1 |
| 2050s | 0.1026 kt | 0.1026 kt | 0.1026 kt | 1 |
Countries ranked near Caribbean
More climate change data for Caribbean
- Emissions from livestock — Emissions (CO2eq) 31,106 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 8,905 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 22,200 kt (2050)
- Emissions from livestock — Emissions 33.6 kt (2050)
- Emissions from livestock — Emissions 792.87 kt (2050)
- Emissions from crops — Emissions (CO2eq) 5,098 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,366 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,732 kt (2050)
- Emissions from crops — Emissions 5.15 kt (2050)
- Emissions from crops — Emissions 133.29 kt (2050)
Frequently asked questions
- What is rice — crop residues in Caribbean?
- Rice — crop residues in Caribbean was 0.1026 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest rice — crop residues recorded in Caribbean?
- The highest recorded value was 0.1026 kt in 2050.
- What is the lowest rice — crop residues recorded in Caribbean?
- The lowest recorded value was 0.019 kt in 1965.
- How does Caribbean rank for rice — crop residues?
- Caribbean ranks 22nd out of 31 groups with data for 2050.
- Where does this Caribbean data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).