Ecuador vs Western Europe: Rice — Crop residues
Rice — Crop residues over time
- Ecuador
- Western Europe
How they compare
Ecuador currently reports 0.0898 kt against 0.0039 kt in Western Europe, a difference of 0.0859 kt.
That makes Ecuador's figure about 23.0 times Western Europe's.
Across all 65 years both countries report, Ecuador has been ahead every year.
Ecuador ranks 28th and Western Europe ranks 30th of 115 countries.
Ecuador has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Ecuador | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0135 kt | 0.005 kt | 0.0085 kt | Ecuador |
| 1970s | 0.014 kt | 0.0023 kt | 0.0117 kt | Ecuador |
| 1980s | 0.0275 kt | 0.0021 kt | 0.0254 kt | Ecuador |
| 1990s | 0.0548 kt | 0.0049 kt | 0.0499 kt | Ecuador |
| 2000s | 0.0657 kt | 0.0043 kt | 0.0614 kt | Ecuador |
| 2010s | 0.0565 kt | 0.0038 kt | 0.0526 kt | Ecuador |
| 2020s | 0.0557 kt | 0.0027 kt | 0.053 kt | Ecuador |
| 2030s | 0.0802 kt | 0.0039 kt | 0.0763 kt | Ecuador |
| 2050s | 0.0898 kt | 0.0039 kt | 0.0859 kt | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — crop residues, Ecuador or Western Europe?
- Ecuador, at 0.0898 kt against 0.0039 kt in Western Europe as of 2050.
- What is the difference in rice — crop residues between Ecuador and Western Europe?
- 0.0859 kt, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Western Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do Ecuador and Western Europe rank globally for rice — crop residues?
- Ecuador ranks 28th and Western Europe ranks 30th of 115 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).