Guinea-Bissau vs Kazakhstan: Rice — Crop residues
Rice — Crop residues over time
- Guinea-Bissau
- Kazakhstan
How they compare
Guinea-Bissau currently reports 0.0178 kt against 0.0149 kt in Kazakhstan, a difference of 0.0029 kt.
That makes Guinea-Bissau's figure about 1.2 times Kazakhstan's.
The two have swapped places 1 time across 34 shared years of data; in 1992 it was Kazakhstan ahead.
Guinea-Bissau ranks 52nd and Kazakhstan ranks 53rd of 115 countries.
Across the 6 decades both report, Guinea-Bissau averaged higher in 1 and Kazakhstan in 5.
Head to head by decade
| Decade | Guinea-Bissau | Kazakhstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0075 kt | 0.0138 kt | 0.0064 kt | Kazakhstan |
| 2000s | 0.0079 kt | 0.0124 kt | 0.0046 kt | Kazakhstan |
| 2010s | 0.0124 kt | 0.018 kt | 0.0057 kt | Kazakhstan |
| 2020s | 0.0141 kt | 0.0201 kt | 0.006 kt | Kazakhstan |
| 2030s | 0.0124 kt | 0.0154 kt | 0.003 kt | Kazakhstan |
| 2050s | 0.0178 kt | 0.0149 kt | 0.0029 kt | Guinea-Bissau |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — crop residues, Guinea-Bissau or Kazakhstan?
- Guinea-Bissau, at 0.0178 kt against 0.0149 kt in Kazakhstan as of 2050.
- What is the difference in rice — crop residues between Guinea-Bissau and Kazakhstan?
- 0.0029 kt, with Guinea-Bissau ahead.
- How many years of comparable data are there for Guinea-Bissau and Kazakhstan?
- 34 years are reported by both, from 1992 to 2050.
- How do Guinea-Bissau and Kazakhstan rank globally for rice — crop residues?
- Guinea-Bissau ranks 52nd and Kazakhstan ranks 53rd of 115 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).