Argentina vs United States of America: Rye — Crop residues
Rye — Crop residues over time
- Argentina
- United States of America
How they compare
United States of America currently reports 0.0472 kt against 0.033 kt in Argentina, a difference of 0.0142 kt.
That makes United States of America's figure about 1.4 times Argentina's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was United States of America ahead.
Argentina ranks 13th and United States of America ranks 14th of 66 countries.
United States of America has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Argentina | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1062 kt | 0.1619 kt | 0.0557 kt | United States of America |
| 1970s | 0.0833 kt | 0.1274 kt | 0.044 kt | United States of America |
| 1980s | 0.0273 kt | 0.0986 kt | 0.0713 kt | United States of America |
| 1990s | 0.0128 kt | 0.0515 kt | 0.0387 kt | United States of America |
| 2000s | 0.0148 kt | 0.0374 kt | 0.0226 kt | United States of America |
| 2010s | 0.012 kt | 0.0425 kt | 0.0305 kt | United States of America |
| 2020s | 0.0367 kt | 0.0518 kt | 0.0151 kt | United States of America |
| 2030s | 0.0242 kt | 0.0445 kt | 0.0203 kt | United States of America |
| 2050s | 0.033 kt | 0.0472 kt | 0.0142 kt | United States of America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rye — crop residues, Argentina or United States of America?
- United States of America, at 0.0472 kt against 0.033 kt in Argentina as of 2050.
- What is the difference in rye — crop residues between Argentina and United States of America?
- 0.0142 kt, with United States of America ahead.
- How many years of comparable data are there for Argentina and United States of America?
- 65 years are reported by both, from 1961 to 2050.
- How do Argentina and United States of America rank globally for rye — crop residues?
- Argentina ranks 13th and United States of America ranks 14th of 66 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rye — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).