Austria vs Low Income Food Deficit Countries (LIFDCs): Rye — Crop residues
Rye — Crop residues over time
- Austria
- Low Income Food Deficit Countries (LIFDCs)
How they compare
Austria currently reports 0.0231 kt against 0.0197 kt in Low Income Food Deficit Countries (LIFDCs), a difference of 0.0034 kt.
That makes Austria's figure about 1.2 times Low Income Food Deficit Countries (LIFDCs)'s.
Across all 39 years both countries report, Austria has been ahead every year.
Austria ranks 15th and Low Income Food Deficit Countries (LIFDCs) ranks 17th of 66 countries.
Austria has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Austria | Low Income Food Deficit Countries (LIFDCs) | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 0.0572 kt | 0.0223 kt | 0.0349 kt | Austria |
| 1990s | 0.0454 kt | 0.0183 kt | 0.0271 kt | Austria |
| 2000s | 0.029 kt | 0.0144 kt | 0.0146 kt | Austria |
| 2010s | 0.0308 kt | 0.0152 kt | 0.0156 kt | Austria |
| 2020s | 0.0286 kt | 0.0149 kt | 0.0137 kt | Austria |
| 2030s | 0.0247 kt | 0.0171 kt | 0.0076 kt | Austria |
| 2050s | 0.0231 kt | 0.0197 kt | 0.0034 kt | Austria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rye — crop residues, Austria or Low Income Food Deficit Countries (LIFDCs)?
- Austria, at 0.0231 kt against 0.0197 kt in Low Income Food Deficit Countries (LIFDCs) as of 2050.
- What is the difference in rye — crop residues between Austria and Low Income Food Deficit Countries (LIFDCs)?
- 0.0034 kt, with Austria ahead.
- How many years of comparable data are there for Austria and Low Income Food Deficit Countries (LIFDCs)?
- 39 years are reported by both, from 1987 to 2050.
- How do Austria and Low Income Food Deficit Countries (LIFDCs) rank globally for rye — crop residues?
- Austria ranks 15th and Low Income Food Deficit Countries (LIFDCs) ranks 17th of 66 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rye — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).