Belarus vs Western Europe: Rye — Crop residues
Rye — Crop residues over time
- Belarus
- Western Europe
How they compare
Western Europe currently reports 0.469 kt against 0.2602 kt in Belarus, a difference of 0.2088 kt.
That makes Western Europe's figure about 1.8 times Belarus's.
The two have swapped places 1 time across 34 shared years of data; in 1992 it was Belarus ahead.
Belarus ranks 6th and Western Europe ranks 6th of 66 countries.
Western Europe has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Belarus | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.36 kt | 0.7031 kt | 0.3431 kt | Western Europe |
| 2000s | 0.2397 kt | 0.6138 kt | 0.374 kt | Western Europe |
| 2010s | 0.1335 kt | 0.5721 kt | 0.4386 kt | Western Europe |
| 2020s | 0.1529 kt | 0.5767 kt | 0.4238 kt | Western Europe |
| 2030s | 0.2572 kt | 0.4975 kt | 0.2403 kt | Western Europe |
| 2050s | 0.2602 kt | 0.469 kt | 0.2088 kt | Western Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rye — crop residues, Belarus or Western Europe?
- Western Europe, at 0.469 kt against 0.2602 kt in Belarus as of 2050.
- What is the difference in rye — crop residues between Belarus and Western Europe?
- 0.2088 kt, with Western Europe ahead.
- How many years of comparable data are there for Belarus and Western Europe?
- 34 years are reported by both, from 1992 to 2050.
- How do Belarus and Western Europe rank globally for rye — crop residues?
- Belarus ranks 6th and Western Europe ranks 6th of 66 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rye — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).